GetFoodFacts

Hy-vee · Mexican Dinner Mixes

Flour Large Burritos Tortillas

One tortilla (65g) serving of Flour Large Burritos Tortillas by Hy-vee has 190 calories, 2g of sugars and 410mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 2102964, record updated Apr 20, 2020).

Nutrition Facts

Serving size1 tortilla (65g)
Amount per serving
Calories190
% Daily Value*
Total Fat 4.5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 410mg18%
Total Carbohydrate 33g12%
Dietary Fiber <1g3%
Total Sugars 2g
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 40mg3%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075450086881
UPC
075450086881
Category
Mexican Dinner Mixes
Records
6 under this UPC; this page shows the newest record of this barcode

How it compares with other mexican dinner mixes

Per 100 g, it has more sugar than 81% of the 1,518 mexican dinner mixes products in USDA's branded database, and it has more sodium than 64% of them.

Where the calories come from: 69% carbohydrate, 21% fat and 10% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among mexican dinner mixes: sugar per 100 g

Sugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 3 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 3 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 3 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 3 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 3 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 3 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 3 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 3 gSugar per 100 g across 1,518 mexican dinner mixes products0 g8 gmedian 1 gThis product: 3 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Flour Large Burritos Tortillas against the 1,518 mexican dinner mixes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars3.1 g0.6 g81%
Sodium631 mg532 mg64%
Protein7.7 g7.1 g60%
Calories29228656%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,518 products, one per barcode.

Other tortillas in this aisle

995 of the 1,518 mexican dinner mixes products are named tortillas. Per 100 g their median is 282 calories, 536 mg of sodium and 7 g of protein; 639 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Ultragrain Tortillas AZTECA500 mg316
Traditional Gorditas Flour Tortillas MI-FAMILIA500 mg292
White Corn Tortillas LA TORTILLA FACTORY500 mg231

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "tortillas", one per barcode.

What is in it

Ingredients (as submitted): BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, VEGETABLE SHORTENING (PALM OIL WITH MONOGLYCERIDES), SUGAR, SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, POTASSIUM SORBATE (A PRESERVATIVE), FUMARIC ACID, CALCIUM PROPIONATE (A PRESERVATIVE), DOUGH CONDITIONER (SODIUM METABISULFITE).

The statement lists 11 ingredients at the top level, beginning with Bleached Enriched Flour (bleached Wheat Flour, Malted Barley Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 20, 2020), not the label on the shelf today.

Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 2102964).

More Hy-vee mexican dinner mixes

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Flour Soft Tacos Tortillas2983.51 g632 mg
Flour Fajitas Tortillas2860 g686 mg
Sonora Tortillas, Tomato Basil3000 g188 mg
Hy-vee, Sonora Flour Tortillas, Jalapeno Cheddar3001.25 g200 mg
Spinach & Herb Flour Tortillas3001.25 g462 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hy-vee Flour Large Burritos Tortillas?

190 per 1 tortilla (65g) serving, and 292 per 100 g.

How much sodium is in Hy-vee Flour Large Burritos Tortillas?

410mg per serving (18% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hy-Vee, Inc. submitted to USDA, last updated Apr 20, 2020. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov