Udi's Gluten Free · Pizza
Four Cheese Mozzarella, Fontina, Provolone, Parmesan Grain Free Sweet Potato Crust Pizza
A 1/2 pizza (168g) serving of Four Cheese Mozzarella, Fontina, Provolone, Parmesan Grain Free Sweet Potato Crust Pizza by Udi's Gluten Free has 430 calories, 6g of sugars and 930mg of sodium, as submitted by Pinnacle Foods Group LLC to USDA (FoodData Central 2163794, record updated Jul 15, 2021).
Values for the declared serving and per 100 g. FoodData Central 2163794, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Pinnacle Foods Group LLC submitted to USDA, for the declared 168g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 698997810360
- Category
- Pizza
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 79% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 64% of them.
Where the calories come from: 36% carbohydrate, 45% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.6 g | 2.6 g | 79% |
| Sodium | 554 mg | 518 mg | 64% |
| Protein | 11.9 g | 10.2 g | 82% |
| Calories | 256 | 240 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other mozzarella in this aisle
863 of the 3,416 pizza products are named mozzarella. Per 100 g their median is 238 calories, 522 mg of sodium and 10.4 g of protein; 559 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mozzarella Cheese & Seasoned Sauce Mini Pizza Bagels MACABEE | 443 mg | 216 |
| Cauli Flower Crust 3 Cheese Pizza Thin, Crispy Cauliflower Crust Topped with Tomato Sauce, Mozzarella, Pecorino Romano & Grated Cheeses WEGMANS | 442 mg | 270 |
| Three Cheese Cauliflower Crust Pizza Topped with a Blend of Cheeses Including Mozzarella and Pecorino MARIANO'S | 442 mg | 270 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.
What is in it
Ingredients (as submitted): SWEET POTATO PIZZA CRUST (SWEET POTATO, PEA STARCH, WATER, CHICKPEA FLOUR, LOW MOISTURE MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES], PARMESAN CHEESE [PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES], TAPIOCA STARCH, EGG WHITES, MILLED FLAX SEED, CANOLA AND OLIVE OIL BLEND, CANE SUGAR, YEAST, SALT), LOW MOISTURE MOZZARELLA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), WATER, TOMATO PASTE, FONTINA CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SEA SALT, ENZYMES), PROVOLONE CHEESE WITH SMOKE FLAVOR (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES, NATURAL SMOKE FLAVOR), LESS THAN 2% OF: CANOLA OIL, SUGAR, PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SALT, GUM BLEND (GUM ACACIA, GUAR GUM), SPICE, ONION POWDER, GARLIC POWDER, CITRIC ACID.
The statement lists 15 ingredients at the top level, beginning with Sweet Potato Pizza Crust (sweet Potato, Pea Starch, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jul 15, 2021), not the label on the shelf today.
Source: the ingredient statement Pinnacle Foods Group LLC submitted to USDA (FoodData Central 2163794).
More Udi's Gluten Free pizza
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Supreme Mozzarella, Italian Sausage, Uncured Pepperoni Crispy Thin Crust Pizza | 257 | 3.68 g | 551 mg |
| Crispy Thin Crust Uncured Pepperoni Mozzarella Pizza | 266 | 4.2 g | 643 mg |
| Four Cheese Mozzarella, White Cheddar, Parmesan, Romano Crispy Thin Crust Pizza | 266 | 4.03 g | 532 mg |
| Margherita Mozzarella Cheese, Tomatoes, Mozzarella Pearls, Basil Crispy Thin Crust Pizza | 244 | 4.07 g | 455 mg |
| Crispy Thin Crust Three Cheese Pizza, Mozzarella; Cheddar; Parmesan | 268 | 4.23 g | 549 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Udi's Gluten Free Four Cheese Mozzarella, Fontina, Provolone, Parmesan Grain Free Sweet Potato Crust Pizza?
430 per 1/2 pizza (168g) serving, and 256 per 100 g.
How much sodium is in Udi's Gluten Free Four Cheese Mozzarella, Fontina, Provolone, Parmesan Grain Free Sweet Potato Crust Pizza?
930mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Pinnacle Foods Group LLC submitted to USDA, last updated Jul 15, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov