Cafe Valley Bakery · Cakes, Cupcakes, Snack Cakes
Fruit Juicy Red Cake
A 1/6 of (76g) serving of Fruit Juicy Red Cake by Cafe Valley Bakery has 280 calories, 28g of sugars and 200mg of sodium, as submitted by Cafe Valley Inc to USDA (FoodData Central 2590343, record updated Jun 5, 2023).
Values for the declared serving and per 100 g. FoodData Central 2590343, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Cafe Valley Inc submitted to USDA, for the declared 76g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 040697630272
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 1 under this UPC
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 65% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 38% of them.
Where the calories come from: 57% carbohydrate, 39% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 36.8 g | 31.8 g | 65% |
| Sodium | 263 mg | 289 mg | 38% |
| Protein | 4 g | 3.7 g | 56% |
| Calories | 368 | 386 | 37% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,637 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Fruit Cake CHUCKANUT BAY | 210 mg | 380 |
| Mint Creme Candy Cane Cake Rolls LITTLE DEBBIE | 210 mg | 435 |
| Frosted Creme Filled Devils Food Cakes DRAKE'S | 210 mg | 452 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EGGS VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING SOYBEAN OIL, CANOLA OIL, OR PALM OIL), MODIFIED CORNSTARCH, MALTODEXTRIN, MONO & DIGLYCERIDES, LEAVENING (SODIUM BICARBONATE, CORNSTARCH, SODIUM ALUMINUM SULFATE, CALCIUM SULFATE, MONOCALCIUM PHOSPHATE, SODIUM ALUMINUM PHOSPHATE), MODIFIED WHEY, VITAL WHEAT GLUTEN, SALT, CONTAINS 2% OR LESS OF THE FOLLOWING: FD&C RED #40, CORN SYRUP, NONFAT MILK, DEXTROSE, SODIUM STEAROYL LACTYLATE, GUAR GUM, SORBITAN MONOSTEARATE, XANTHAN GUM, CALCIUM ACETATE, POLYSORBATE 60, SOY FLOUR, PROPYLENE GLYCOL, NATURAL AND ARTIFICIAL FLAVORS, MIXED TOCOPHEROLS, BHA, CITRIC ACID, CALCIUM CARBONATE, AGAR, PRESERVATIVES (POTASSIUM SORBATE, SODIUM PROPIONATE).
The statement lists 30 ingredients at the top level, beginning with Sugar, Bleached Enriched Flour (bleached Wheat Flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 5, 2023), not the label on the shelf today.
Source: the ingredient statement Cafe Valley Inc submitted to USDA (FoodData Central 2590343).
More Cafe Valley Bakery cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Cafe Valley Bakery, Moist & Delicious Cake, Cherry | 368 | 36.84 g | 298 mg |
| Cafe Valley Bakery, Lemon Cake | 368 | 33.33 g | 491 mg |
| Strawberry Cake | 368 | 33.33 g | 246 mg |
| Loaf Cake, Blueberry Streusel | 368 | 26.32 g | 333 mg |
| Sweet Corn Bundt Cake | 368 | 35.53 g | 197 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cafe Valley Bakery Fruit Juicy Red Cake?
280 per 1/6 of (76g) serving, and 368 per 100 g.
How much sodium is in Cafe Valley Bakery Fruit Juicy Red Cake?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Cafe Valley Inc submitted to USDA, last updated Jun 5, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov