Oatly · Other Frozen Desserts
Fudge Brownie Non-dairy Frozen Dessert
A 2/3 cup (105g) serving of Fudge Brownie Non-dairy Frozen Dessert by Oatly has 250 calories and 22g of sugars, as submitted by Oatly, Inc. to USDA (FoodData Central 1995759, record updated May 20, 2021).
Values for the declared serving and per 100 g. FoodData Central 1995759, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Oatly, Inc. submitted to USDA, for the declared 105g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 190646630485
- Category
- Other Frozen Desserts
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other frozen desserts
Per 100 g, it has more sugar than 52% of the 1,840 other frozen desserts products in USDA's branded database.
Where the calories come from: 53% carbohydrate, 44% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other frozen desserts: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 21 g | 20.4 g | 52% |
| Protein | 1.9 g | 2.9 g | 31% |
| Calories | 238 | 248 | 45% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,840 products, one per barcode.
Other dessert in this aisle
750 of the 1,840 other frozen desserts products are named dessert. Per 100 g their median is 215 calories, 78 mg of sodium and 2 g of protein.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "dessert", one per barcode.
What is in it
Ingredients (as submitted): OATMILK (WATER, OATS), FUDGE SWIRL (SUGAR, WATER, GLUCOSE SYRUP, RAPESEED OIL, COCOA PROCESSED WITH ALKALI, COCONUT OIL, TAPIOCA STARCH, GUAR GUM, SEA SALT), BROWNIES (OAT FLOUR, SUGAR, COCOA PROCESSED WITH ALKALI, SUNFLOWER OIL, WATER, TAPIOCA STARCH, COFFEE, SUNFLOWER LECITHIN, SALT), SUGAR, DEXTROSE, COCONUT OIL, DRIED GLUCOSE SYRUP, LOW ERUCIC ACID RAPESEED OIL, COCOA PROCESSED WITH ALKALI, CONTAINS 2% OR LESS OF: MONOAND DIGLYCERIDES OF FATTY ACIDS, LOCUST BEAN GUM, GUAR GUM, SEA SALT.
The statement lists 13 ingredients at the top level, beginning with Oatmilk (water, Oats), Fudge Swirl (sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 20, 2021), not the label on the shelf today.
Source: the ingredient statement Oatly, Inc. submitted to USDA (FoodData Central 1995759).
More Oatly other frozen desserts
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Banana Split the Original Non-dairy Frozen Dessert | 229 | 23.81 g | 43 mg |
| Mint Chip Non-dairy Frozen Dessert | 248 | 19.05 g | 38 mg |
| Oat Non-dairy Frozen Dessert | 220 | 19 g | 40 mg |
| Chocolate Chip Non-dairy Frozen Dessert | 257 | 19.05 g | 38 mg |
| Salted Caramel the Original Non-dairy Frozen Dessert | 219 | 26.67 g | 114 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Oatly Fudge Brownie Non-dairy Frozen Dessert?
250 per 2/3 cup (105g) serving, and 238 per 100 g.
How much sodium is in Oatly Fudge Brownie Non-dairy Frozen Dessert?
n/a per serving.
Is this the label on the package today?
It is the record Oatly, Inc. submitted to USDA, last updated May 20, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov