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Galil · Other Frozen Meats

Galil Artichoke Bottoms, 14 Oz

A 3.5 oz (100g) serving of Galil Artichoke Bottoms, 14 Oz has 45 calories, 1g of sugars and 290mg of sodium, as submitted by Galil Importing Corporation to USDA (FoodData Central 2642405, record updated Aug 30, 2023).

Nutrition Facts

Serving size3.5 oz (100g)
Amount per serving
Calories45
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 290mg13%
Total Carbohydrate 9g3%
Dietary Fiber 5g18%
Total Sugars 1g
Includes Added Sugars not declared
Protein 3g6%
Vitamin D not declared
Calcium 20mg2%
Iron 0.5mg3%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Galil Importing Corporation submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0794711005392
UPC
794711005392
Category
Other Frozen Meats
Records
1 under this UPC

How it compares with other other frozen meats

Per 100 g, it has more sugar than 70% of the 176 other frozen meats products in USDA's branded database, and it has more sodium than 53% of them.

Where the calories come from: 75% carbohydrate, 0% fat and 25% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among other frozen meats: sugar per 100 g

Sugar per 100 g across 176 other frozen meats products0 g15 gmedian 0 gThis product: 1 gSugar per 100 g across 176 other frozen meats products0 g15 gmedian 0 gThis product: 1 gSugar per 100 g across 176 other frozen meats products0 g15 gmedian 0 gThis product: 1 gSugar per 100 g across 176 other frozen meats products0 g15 gmedian 0 gThis product: 1 gSugar per 100 g across 176 other frozen meats products0 g15 gmedian 0 gThis product: 1 gSugar per 100 g across 176 other frozen meats products0 g15 gmedian 0 gThis product: 1 gSugar per 100 g across 176 other frozen meats products0 g15 gmedian 0 gThis product: 1 gSugar per 100 g across 176 other frozen meats products0 g15 gmedian 0 gThis product: 1 gSugar per 100 g across 176 other frozen meats products0 g15 gmedian 0 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Galil Artichoke Bottoms, 14 Oz against the 176 other frozen meats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1 g0 g70%
Sodium289 mg223 mg53%
Protein3 g17 g0%
Calories452050%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 176 products, one per barcode.

What is in it

Ingredients (as submitted): FROZEN ARTICHOKE BOTTOMS

The statement lists 1 ingredient at the top level, beginning with Frozen Artichoke Bottoms. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 30, 2023), not the label on the shelf today.

Source: the ingredient statement Galil Importing Corporation submitted to USDA (FoodData Central 2642405).

Questions about this product

How many calories are in Galil Artichoke Bottoms, 14 Oz?

45 per 3.5 oz (100g) serving, and 45 per 100 g.

How much sodium is in Galil Artichoke Bottoms, 14 Oz?

290mg per serving (13% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Galil Importing Corporation submitted to USDA, last updated Aug 30, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov