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Kellogg Company US · Vegetable Based Products / Meals - Not Ready to Eat

Gardenburger Gb Veggie Burgers Portabella 10oz

One patty (71g) serving of Gardenburger Gb Veggie Burgers Portabella 10oz by Kellogg Company US has 100 calories, less than 1g of sugars and 450mg of sodium, as submitted by Kellogg Company US to USDA (FoodData Central 751486, record updated Oct 13, 2016).

Nutrition Facts

Serving size1 patty (71g)
Amount per serving
Calories100
% Daily Value*
Total Fat 2.5g3%
Saturated Fat 1g4%
Trans Fat 0g
Cholesterol <5mg1%
Sodium 450mg20%
Total Carbohydrate 16g6%
Dietary Fiber 5g18%
Total Sugars <1g
Includes Added Sugars not declared
Protein 4g8%
Vitamin D not declared
Calcium 50mg4%
Iron 0.5mg3%
Potassium 120mg3%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kellogg Company US submitted to USDA, for the declared 71g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0084059000426
UPC
084059000426
Category
Vegetable Based Products / Meals - Not Ready to Eat
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetable based products / meals - not ready to eat

Per 100 g, it has more sugar than 12% of the 50 vegetable based products / meals - not ready to eat products in USDA's branded database, and it has more sodium than 84% of them.

Where the calories come from: 62% carbohydrate, 21% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Gardenburger Gb Veggie Burgers Portabella 10oz against the 50 vegetable based products / meals - not ready to eat products in the database
Per 100 gThis productMedian of the categoryShare of the category lower

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 50 products, one per barcode.

What is in it

Ingredients (as submitted): COOKED BROWN RICE (WATER, LONG GRAIN BROWN RICE), ONIONS, PORTABELLA MUSHROOMS, CRIMINI MUSHROOMS, SPINACH, ROLLED OATS, OAT FIBER, MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), WATER, CONTAINS TWO PERCENT OR LESS OF SALT, COOKED WILD RICE (LONG GRAIN WILD RICE, WATER), CANOLA OIL, SOY PROTEIN ISOLATE, GARLIC POWDER, METHYLCELLULOSE, SOY PROTEIN CONCENTRATE, NATURAL FLAVORS (CONTAINS WHEAT), YEAST EXTRACT, CARAMELIZED SUGAR, GARLIC, ONION POWDER, SPICES, TORULA YEAST, SUGAR, WINE SOLIDS, SOY FLOUR, CARAMEL COLOR, SUNFLOWER OIL.

The statement lists 28 ingredients at the top level, beginning with Cooked Brown Rice (water, Long Grain Brown Rice), Onions. Its own allergen line reads: "Contains WHEAT), YEAST EXTRACT, CARAMELIZED SUGAR, GARLIC, ONION POWDER, SPICES, TORULA YEAST, SUGAR, WINE SOLIDS, SOY FLOUR, CARAMEL COLOR, SUNFLOWER OIL". For allergies, read the package: this is the record USDA holds (updated Oct 13, 2016), not the label on the shelf today.

Source: the ingredient statement Kellogg Company US submitted to USDA (FoodData Central 751486).

Next questions

Questions about this product

How many calories are in Kellogg Company US Gardenburger Gb Veggie Burgers Portabella 10oz?

100 per 1 patty (71g) serving, and 138 per 100 g.

How much sodium is in Kellogg Company US Gardenburger Gb Veggie Burgers Portabella 10oz?

450mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kellogg Company US submitted to USDA, last updated Oct 13, 2016. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov