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Open Nature · Crackers and Biscotti

Gingerbread Raisin Cracker Crisps

A 8 crisps (30g) serving of Gingerbread Raisin Cracker Crisps by Open Nature has 110 calories, 9g of sugars and 140mg of sodium, as submitted by Glencourt Inc. to USDA (FoodData Central 1950960, record updated Aug 11, 2018).

Nutrition Facts

Serving size8 crisps (30g)
Amount per serving
Calories110
% Daily Value*
Total Fat 1.5g2%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 140mg6%
Total Carbohydrate 21g8%
Dietary Fiber <1g4%
Total Sugars 9g
Includes Added Sugars 6g12%
Protein 3g6%
Vitamin D not declared
Calcium 30mg2%
Iron 1mg6%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Glencourt Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0079893114583
UPC
079893114583
Category
Crackers and Biscotti
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 91% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 32% of them.

Where the calories come from: 77% carbohydrate, 12% fat and 11% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 30 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 30 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 30 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 30 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 30 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 30 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 30 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 30 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 30 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Gingerbread Raisin Cracker Crisps against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars30 g5.6 g91%
Sodium467 mg633 mg32%
Protein10 g7.7 g60%
Calories36743311%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other crisps in this aisle

300 of the 3,802 crackers and biscotti products are named crisps. Per 100 g their median is 429 calories, 714 mg of sodium and 10.7 g of protein; 59 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Original Multi-grain Crisps Snack Crackers CRUNCHMASTER367 mg467
Cranberry Crisps DIVA'S DELIGHTFUL CRISPS367 mg300
Baguette Crisps SABINE'S COLLECTIONS357 mg357

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "crisps", one per barcode.

What is in it

Ingredients (as submitted): BUTTERMILK (PARTLY SKIMMED MILK, SALT, BACTERIAL CULTURE), WHEAT FLOUR, CANE SUGAR, RAISINS (RAISINS, SUNFLOWER OIL), OATS, MOLASSES, FLAX SEEDS, PUMPKIN SEEDS, MILLET, BAKING SODA, GROUND GINGER, SEA SALT, CINNAMON, NUTMEG.

The statement lists 14 ingredients at the top level, beginning with Buttermilk (partly Skimmed Milk, Salt, Bacterial Culture). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 11, 2018), not the label on the shelf today.

Source: the ingredient statement Glencourt Inc. submitted to USDA (FoodData Central 1950960).

More Open Nature crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Cracker Crisps, Cranberry36730 g533 mg
Multigrain Cracker Crisps36726.67 g567 mg
Cracker Crisps, Fig & Thyme36730 g567 mg
Original Water Crackers4000 g300 mg
Wheat Water Crackers4000 g500 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Open Nature Gingerbread Raisin Cracker Crisps?

110 per 8 crisps (30g) serving, and 367 per 100 g.

How much sodium is in Open Nature Gingerbread Raisin Cracker Crisps?

140mg per serving (6% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Glencourt Inc. submitted to USDA, last updated Aug 11, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov