Market Basket · Other Condiments
Glaze with Balsamic Vinegar
One Tbsp (15ml) serving of Glaze with Balsamic Vinegar by Market Basket has 35 calories, 8g of sugars and 10mg of sodium, as submitted by Market Basket Inc. to USDA (FoodData Central 2534239, record updated Mar 10, 2023).
Values for the declared serving and per 100 g. FoodData Central 2534239, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Market Basket Inc. submitted to USDA, for the declared 15ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 049705021958
- Category
- Other Condiments
- Records
- 1 under this UPC
How it compares with other other condiments
Per 100 g, it has more sugar than 80% of the 531 other condiments products in USDA's branded database, and it has more sodium than 93% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other condiments: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 53.3 g | 30 g | 80% |
| Sodium | 67 mg | 0 mg | 93% |
| Protein | 0 g | 0 g | 0% |
| Calories | 227 | 150 | 75% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 531 products, one per barcode.
Other vinegar in this aisle
396 of the 531 other condiments products are named vinegar. Per 100 g their median is 133 calories, 0 mg of sodium and 0 g of protein; 373 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Balsamic Vinegar, Apple WEGMANS | 53 mg | 200 |
| Balsamic Style Vinegar NUCO | 50 mg | 150 |
| Cream of Balsamic Vinegar of Modena Aceto Balsamico Del Duca Snc | 50 mg | 200 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "vinegar", one per barcode.
What is in it
Ingredients (as submitted): COOKED GRAPE MUST, BALSAMIC VINEGAR (WINE VINEGAR, COOKED GRAPE MUST, COLOR: E150D) 36%, MODIFIED CORN STARCH, XANTHAN GUM, PRESERVATIVE POTASSIUM SORBATE
The statement lists 5 ingredients at the top level, beginning with Cooked Grape Must, Balsamic Vinegar (wine Vinegar, Cooked Grape Must. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 10, 2023), not the label on the shelf today.
Source: the ingredient statement Market Basket Inc. submitted to USDA (FoodData Central 2534239).
Questions about this product
How many calories are in Market Basket Glaze with Balsamic Vinegar?
35 per 1 Tbsp (15ml) serving, and 227 per 100 g.
How much sodium is in Market Basket Glaze with Balsamic Vinegar?
10mg per serving (0% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Market Basket Inc. submitted to USDA, last updated Mar 10, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov