GetFoodFacts

Global Cheese Market · Cheese

Global Cheese Market, Marble Jack Cheese

One oz (30g) serving of Global Cheese Market, Marble Jack Cheese has 110 calories and 170mg of sodium, as submitted by GLOBAL CHEESE MARKET to USDA (FoodData Central 361119, record updated Jan 31, 2018).

Nutrition Facts

Serving size1 oz (30g)
Amount per serving
Calories110
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 30mg10%
Sodium 170mg7%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 200mg15%
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that GLOBAL CHEESE MARKET submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

2775575004125
UPC
2775575004125
Category
Cheese
Records
1 under this UPC

How it compares with other cheese

Per 100 g, it has more sodium than 26% of the 15,853 cheese products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 72% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Global Cheese Market, Marble Jack Cheese against the 15,853 cheese products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium567 mg643 mg26%
Protein23.3 g21.4 g58%
Calories36735759%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 15,853 products, one per barcode.

Other jack in this aisle

1,895 of the 15,853 cheese products are named jack. Per 100 g their median is 381 calories, 633 mg of sodium and 25 g of protein; 79 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Monterey Jack Goat Cheese NATURAL VALLEY429 mg393
Dietz & Watson, Monterey Jack Blue Cheese DIETZ & WATSON429 mg381
Jack Goat Milk Cheese LACLARE FAMILY CREAMERY429 mg464

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "jack", one per barcode.

What is in it

Ingredients (as submitted): PASTEURIZED MILK, SALT, CHEESE CULTURES, SALT, ENZYMES, ANNATTO (COLOR).

The statement lists 6 ingredients at the top level, beginning with Pasteurized Milk, Salt, Cheese Cultures. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 31, 2018), not the label on the shelf today.

Source: the ingredient statement GLOBAL CHEESE MARKET submitted to USDA (FoodData Central 361119).

Questions about this product

How many calories are in Global Cheese Market, Marble Jack Cheese?

110 per 1 oz (30g) serving, and 367 per 100 g.

How much sodium is in Global Cheese Market, Marble Jack Cheese?

170mg per serving (7% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record GLOBAL CHEESE MARKET submitted to USDA, last updated Jan 31, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov