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Rip Van · Cookies and Biscuits

Golden Vanilla Sandwich Creme Cookie Leos

A 2 cookies (24g) serving of Golden Vanilla Sandwich Creme Cookie Leos by Rip Van has 110 calories, 3g of sugars and 35mg of sodium, as submitted by Dermal Photonics Corporation to USDA (FoodData Central 2612882, record updated Jun 12, 2023).

Nutrition Facts

Serving size2 cookies (24g)
Amount per serving
Calories110
% Daily Value*
Total Fat 5g6%
Saturated Fat 2.5g13%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 35mg2%
Total Carbohydrate 16g6%
Dietary Fiber 3g11%
Total Sugars 3g
Includes Added Sugars 3g6%
Protein not declared
Vitamin D 0mcg0%
Calcium 0mg0%
Iron 0mg0%
Potassium 0mg0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Dermal Photonics Corporation submitted to USDA, for the declared 24g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.

0850020705573
UPC
850020705573
Category
Cookies and Biscuits
Records
1 under this UPC

How it compares with other cookies and biscuits

Per 100 g, it has more sugar than 10% of the 13,787 cookies and biscuits products in USDA's branded database, and it has more sodium than 17% of them.

Where it sits among cookies and biscuits: sugar per 100 g

Sugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 13 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 13 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 13 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 13 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 13 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 13 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 13 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 13 gSugar per 100 g across 13,787 cookies and biscuits products0 g53 gmedian 32 gThis product: 13 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Golden Vanilla Sandwich Creme Cookie Leos against the 13,787 cookies and biscuits products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars12.5 g32.1 g10%
Sodium146 mg300 mg17%
Calories45846445%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 13,787 products, one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, PALM FRUIT OIL*, SUGAR, VEGETABLE FIBER (CHICORY ROOT, SOLUBLE CORN), ALLULOSE, SUGAR CANE FIBER, SEA SALT, NATURAL FLAVOR, BAKING SODA, SUNFLOWER LECITHIN, STEVIA LEAF EXTRACT.

The statement lists 11 ingredients at the top level, beginning with Wheat Flour, Palm Fruit Oil*, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 12, 2023), not the label on the shelf today.

Source: the ingredient statement Dermal Photonics Corporation submitted to USDA (FoodData Central 2612882).

More Rip Van cookies and biscuits

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Rip Van Golden Vanilla Sandwich Creme Cookie Leos?

110 per 2 cookies (24g) serving, and 458 per 100 g.

How much sodium is in Rip Van Golden Vanilla Sandwich Creme Cookie Leos?

35mg per serving (2% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Dermal Photonics Corporation submitted to USDA, last updated Jun 12, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov