Spice King · Herbs and Spices
Gourmet Collard Green Seasonings
One tsp (3.5g) serving of Gourmet Collard Green Seasonings by Spice King has 10 calories, less than 1g of sugars and 320mg of sodium, as submitted by The Widget Development & Trading Company, LLC to USDA (FoodData Central 2584624, record updated May 23, 2023).
Values for the declared serving and per 100 g. FoodData Central 2584624, available Jun 29, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Widget Development & Trading Company, LLC submitted to USDA, for the declared 3.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 858911003111
- Category
- Herbs and Spices
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other herbs and spices
Per 100 g, it has more sugar than 87% of the 1,891 herbs and spices products in USDA's branded database, and it has more sodium than 77% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among herbs and spices: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 28.6 g | 0 g | 87% |
| Sodium | 9,143 mg | 307 mg | 77% |
| Protein | 0 g | 0 g | 0% |
| Calories | 286 | 0 | 77% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.
What is in it
Ingredients (as submitted): SUGAR, SALT, GARLIC, ONION, SPICES, CHICKEN FLAVOR (SALT, MONOSODIUM GLUTAMATE, DEXTROSE, RENDERED CHICKEN FAT, MALTODEXTRIN (FROM CORN), POTATO STARCH, SUGAR, GRANULATED ONION, NATURAL FLAVORS, PALM OIL DEHYDRATED CHICKEN, TURMERIC, GARLIC, SPICES), MSG, NATURAL FLAVORS (SOYBEAN OIL, MALTODEXTRIN, SMOKE FLAVORS, SALT, NATURAL FLAVORS, TAPIOCA DEXTRIN, NATURAL FLAVOR FROM SUNFLOWER OIL, POTATO MALTODEXTRIN, AND SILICON DIOXIDE), ARTIFICIAL FLAVOR (SUNFLOWER OIL, ARTIFICIAL FLAVOR, MEDIUM CHAIN TRIGLYCERIDES, AND LACTIC ACID), SPICE EXTRACTIVE, SILICON DIOXIDE (<2% ADDED TO PREVENT CAKING)
The statement lists 11 ingredients at the top level, beginning with Sugar, Salt, Garlic. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 23, 2023), not the label on the shelf today.
Source: the ingredient statement The Widget Development & Trading Company, LLC submitted to USDA (FoodData Central 2584624).
More Spice King herbs and spices
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Caribbean Curry Seasoning | 270 | n/a | 3,784 mg |
| Country Bbq Rub Seasoning | 303 | 30.3 g | 6,364 mg |
| Caribbean Jerk Seasoning | 119 | 23.81 g | 13,810 mg |
| Gourmet Grilled Steak & Burger Seasoning | 0 | n/a | 26,000 mg |
| Cajun Mardi Gras Seasoning | 0 | n/a | 13,889 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Spice King Gourmet Collard Green Seasonings?
10 per 1 tsp (3.5g) serving, and 286 per 100 g.
How much sodium is in Spice King Gourmet Collard Green Seasonings?
320mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Widget Development & Trading Company, LLC submitted to USDA, last updated May 23, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov