Market Pantry · Other Meats
Ground Pork
A 4 oz (114g) serving of Ground Pork by Market Pantry has 280 calories and 330mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2072426, record updated Feb 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 2072426, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 114g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239030363
- Category
- Other Meats
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sodium than 59% of the 2,186 other meats products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 71% fat and 29% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 289 mg | 80 mg | 59% |
| Protein | 17.5 g | 17.9 g | 43% |
| Calories | 246 | 195 | 74% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other pork in this aisle
342 of the 2,186 other meats products are named pork. Per 100 g their median is 163 calories, 375 mg of sodium and 17.9 g of protein; 142 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Ahold, Peppercorn Seasoned Pork Loin Fillet AHOLD | 223 mg | 116 |
| Sweet Bbq Seasoned Boneless Pork Roast ADAPTABLE MEALS | 223 mg | 134 |
| Butterfly Center Cut Chops Boneless Pork Target Stores | 221 mg | 155 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.
What is in it
Ingredients (as submitted): PORK, *SOLUTION INGREDIENTS: WATER, POTASSIUM LACTATE, SODIUM PHOSPHATES, SALT, SODIUM DIACETATE AND SODIUM BICARBONATE.
The statement lists 6 ingredients at the top level, beginning with Pork, *solution Ingredients: Water, Potassium Lactate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 8, 2018), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2072426).
More Market Pantry other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| 90% Lean/10% Fat Ground Sirloin Beef Patties | 179 | n/a | 67 mg |
| Chef's Prime Roast Boneless Pork | 167 | n/a | 246 mg |
| Boneless Pork Rib Chops | 164 | n/a | 207 mg |
| Center Cut Chops Boneless Thick Pork | 155 | n/a | 221 mg |
| Center Cut Chops Boneless Pork | 155 | n/a | 218 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Market Pantry Ground Pork?
280 per 4 oz (114g) serving, and 246 per 100 g.
How much sodium is in Market Pantry Ground Pork?
330mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Feb 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov