Marketside · Other Meats
Ground Pork
A 4 oz (112g) serving of Ground Pork by Marketside has 270 calories and 200mg of sodium, as submitted by Wal-Mart Stores, Inc. to USDA (FoodData Central 2322247, record updated Aug 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 2322247, available Jun 21, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Wal-Mart Stores, Inc. submitted to USDA, for the declared 112g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 681131151979
- Category
- Other Meats
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other other meats
Per 100 g, it has more sodium than 53% of the 2,186 other meats products in USDA's branded database.
Where the calories come from: 0% carbohydrate, 68% fat and 32% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 179 mg | 80 mg | 53% |
| Protein | 18.8 g | 17.9 g | 56% |
| Calories | 241 | 195 | 73% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,186 products, one per barcode.
Other pork in this aisle
342 of the 2,186 other meats products are named pork. Per 100 g their median is 163 calories, 375 mg of sodium and 17.9 g of protein; 90 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Organic Plant-based Ground Pork CHI | 134 mg | 366 |
| Boneless Pork Tenderloin PRAIRIE FRESH | 121 mg | 98 |
| Diced Pork Marinated with Citrus Juices DENMARK FOODS | 93 mg | 248 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pork", one per barcode.
What is in it
Ingredients (as submitted): PORK.
The statement lists 1 ingredient at the top level, beginning with Pork.. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 8, 2018), not the label on the shelf today.
Source: the ingredient statement Wal-Mart Stores, Inc. submitted to USDA (FoodData Central 2322247).
More Marketside other meats
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| 85% Lean/15% Fat Organic Grass-fed Ground Beef | 241 | 0 g | 76 mg |
| Wagyu Beef Patties | 225 | 0 g | 53 mg |
| 80% Lean/20% Fat Grass-fed Ground Beef | 257 | 0 g | 66 mg |
| Organic Ground Beef | 259 | 0 g | 67 mg |
| Organic Grass-fed Ground Beef | 214 | n/a | 67 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Marketside Ground Pork?
270 per 4 oz (112g) serving, and 241 per 100 g.
How much sodium is in Marketside Ground Pork?
200mg per serving (9% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Wal-Mart Stores, Inc. submitted to USDA, last updated Aug 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov