First Street · Tomatoes
Ground Tomatoes in Puree
A 1/4 cup (61g) serving of Ground Tomatoes in Puree by First Street has 20 calories, 2g of sugars and 95mg of sodium, as submitted by Smart & Final Iris Corporation to USDA (FoodData Central 2542365, record updated Dec 30, 2022).
Values for the declared serving and per 100 g. FoodData Central 2542365, available May 25, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Smart & Final Iris Corporation submitted to USDA, for the declared 61g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 041512087165
- Category
- Tomatoes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other tomatoes
Per 100 g, it has more sugar than 45% of the 2,565 tomatoes products in USDA's branded database, and it has more sodium than 47% of them.
Where the calories come from: 80% carbohydrate, 0% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among tomatoes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.3 g | 3.3 g | 45% |
| Sodium | 156 mg | 179 mg | 47% |
| Protein | 1.6 g | 0.8 g | 70% |
| Calories | 33 | 25 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,565 products, one per barcode.
Other puree in this aisle
187 of the 2,565 tomatoes products are named puree. Per 100 g their median is 33 calories, 48 mg of sodium and 1.6 g of protein; 146 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Tomato Puree DIVELLA | 120 mg | 36 |
| Tomato Puree TUSCANINI | 100 mg | 36 |
| Whole Tomatoes in Puree ANTONINO'S | 99 mg | 21 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "puree", one per barcode.
What is in it
Ingredients (as submitted): TOMATOES, TOMATO PUREE, SALT, AND CITRIC ACID.
The statement lists 4 ingredients at the top level, beginning with Tomatoes, Tomato Puree, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 30, 2022), not the label on the shelf today.
Source: the ingredient statement Smart & Final Iris Corporation submitted to USDA (FoodData Central 2542365).
More First Street tomatoes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Crushed Peeled Tomatoes in Tomato Puree | 33 | 3.28 g | 262 mg |
| Tomato Sauce | 33 | 5 g | 517 mg |
| No Salt Added Tomato Sauce | 33 | 3.28 g | 33 mg |
| Pear Tomato Strips in Tomato Puree with Basil | 29 | 4.13 g | 182 mg |
| Diced Fire Roasted Tomatoes with Garlic | 25 | 2.48 g | 198 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in First Street Ground Tomatoes in Puree?
20 per 1/4 cup (61g) serving, and 33 per 100 g.
How much sodium is in First Street Ground Tomatoes in Puree?
95mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Smart & Final Iris Corporation submitted to USDA, last updated Dec 30, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov