The Jank · Ketchup, Mustard, BBQ and Cheese Sauce
Habanero Gourmet Bbqsauce
A 2 Tbsp (30g) serving of Habanero Gourmet Bbqsauce by The Jank has 80 calories, 17g of sugars and 120mg of sodium, as submitted by Janktafied Goodness LLC to USDA (FoodData Central 2525577, record updated Mar 6, 2023).
Values for the declared serving and per 100 g. FoodData Central 2525577, available Apr 27, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Janktafied Goodness LLC submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 863513000178
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 98% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 10% of them.
Where the calories come from: 100% carbohydrate, 0% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 56.7 g | 20 g | 98% |
| Sodium | 400 mg | 941 mg | 10% |
| Protein | 0 g | 0 g | 0% |
| Calories | 267 | 118 | 90% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
What is in it
Ingredients (as submitted): DARK BROWN SUGAR, HONEY, GRAPE JUICE, TOMATO PASTE, WATER, MOLASSES, DISTILLED VINEGAR, POTATO STARCH, JANK BLEND (SPICES, SALT), HICKORY SMOKE FLAVOR, HABANERO POWDER, SALT, HOT SAUCE (AGED PEPPERS, DISTILLED VINEGAR, SALT), XANTHAN GUM POWDER (THICKENER), MUSTARD FLOUR, GARLIC POWDER, CRUSHED RED PEPPER, BLACK PEPPER, CAYENNE PEPPER, ONION POWDER, PAPRIKA.
The statement lists 21 ingredients at the top level, beginning with Dark Brown Sugar, Honey, Grape Juice. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 6, 2023), not the label on the shelf today.
Source: the ingredient statement Janktafied Goodness LLC submitted to USDA (FoodData Central 2525577).
More The Jank ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Spicy Gourmet Bbqsauce | 267 | 56.67 g | 317 mg |
| Spicy Gourmet Bbq Sauce | 233 | 46.67 g | 1,333 mg |
| Original Gourmet Bbqsauce | 233 | 53.33 g | 317 mg |
| Original Gourmet Bbq Sauce | 200 | 50 g | 733 mg |
| Goodness Diabetic Friendly Gourmet Bbqsauce | 33 | 3.33 g | 67 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in The Jank Habanero Gourmet Bbqsauce?
80 per 2 Tbsp (30g) serving, and 267 per 100 g.
How much sodium is in The Jank Habanero Gourmet Bbqsauce?
120mg per serving (5% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Janktafied Goodness LLC submitted to USDA, last updated Mar 6, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov