Tippin's Restaurants Inc. · Cakes, Cupcakes, Snack Cakes
Heartland Reduced Sugar Apple Pie
One slice (136g) serving of Heartland Reduced Sugar Apple Pie by Tippin's Restaurants Inc. has 330 calories, 5g of sugars and 330mg of sodium, as submitted by Tippin's Restaurants Inc. to USDA (FoodData Central 2507197, record updated Jan 4, 2023).
Values for the declared serving and per 100 g. FoodData Central 2507197, available Mar 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Tippin's Restaurants Inc. submitted to USDA, for the declared 136g serving. They agree with USDA's live record (FoodData Central API, read Sep 29, 2026). Check the USDA record.
- UPC
- 680816030677
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 2 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 2% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 31% of them.
Where the calories come from: 42% carbohydrate, 54% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.7 g | 31.8 g | 2% |
| Sodium | 243 mg | 289 mg | 31% |
| Protein | 2.2 g | 3.7 g | 8% |
| Calories | 243 | 386 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other apple in this aisle
493 of the 8,749 cakes, cupcakes, snack cakes products are named apple. Per 100 g their median is 320 calories, 273 mg of sodium and 2.9 g of protein; 190 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Dutch Apple Pie JESSIE LORD | 194 mg | 282 |
| Apple Lattice Top Pie FIRST STREET | 194 mg | 266 |
| Big Bite Pie, Apple RUSSELL STOVER | 193 mg | 421 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "apple", one per barcode.
What is in it
Ingredients (as submitted): APPLES, WHEAT FLOUR, WATER, SHORTENING [PALM OIL, SOYBEAN OIL], SUGAR, MODIFIED FOOD STARCH, SALT, BUTTER, DEXTROSE, CULTURED WHEAT FLOUR, CINNAMON, EGGS, POTASSIUM SORBATE (PRESERVATIVE), STABILIZER [CORNSTARCH, DEXTROSE, SUGAR, GUAR AND CELLULOSE GUMS, AGAR], CITRIC ACID.
The statement lists 15 ingredients at the top level, beginning with Apples, Wheat Flour, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 4, 2023), not the label on the shelf today.
Source: the ingredient statement Tippin's Restaurants Inc. submitted to USDA (FoodData Central 2507197).
Questions about this product
How many calories are in Tippin's Restaurants Inc. Heartland Reduced Sugar Apple Pie?
330 per 1 slice (136g) serving, and 243 per 100 g.
How much sodium is in Tippin's Restaurants Inc. Heartland Reduced Sugar Apple Pie?
330mg per serving (14% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Tippin's Restaurants Inc. submitted to USDA, last updated Jan 4, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov