Hearty Grain · Cakes, Cupcakes, Snack Cakes
Hearty Grain, Sliced Loaf Cake, Banana Nut
A 2 slices (90g) serving of Hearty Grain, Sliced Loaf Cake, Banana Nut has 330 calories, 25g of sugars and 220mg of sodium, as submitted by Telco Food Products to USDA (FoodData Central 1884530, record updated Nov 2, 2017).
Values for the declared serving and per 100 g. FoodData Central 1884530, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Telco Food Products submitted to USDA, for the declared 90g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 038361403147
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 38% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 31% of them.
Where the calories come from: 49% carbohydrate, 46% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 27.8 g | 31.8 g | 38% |
| Sodium | 244 mg | 289 mg | 31% |
| Protein | 4.4 g | 3.7 g | 68% |
| Calories | 367 | 386 | 36% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,257 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Coconut Cupcake FRESH & EASY | 195 mg | 430 |
| Cupcake FRESH & EASY NEIGHBORHOOD MARKET INC. | 195 mg | 422 |
| Copper Creek, Cheesecake, Creme Brulee COPPER CREEK | 195 mg | 352 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): SUGAR, WHOLE WHEAT FLOUR, SOYBEAN OIL, EGGS, WATER, BANANA PUREE (BANANAS, ASCORBIC ACID, CITRIC ACID), WHOLE MILK, WALNUTS, BLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: FOOD STARCH- MODIFIED, DEFATTED SOY FLOUR, ARTIFICIAL FLAVOR, CALCIUM PROPIONATE (PRESERVATIVE), POTASSIUM SORBATE (PRESERVATIVE), SOY LECITHIN, EMULSIFIER (MONO- AND DIGLYCERIDES, PROPYLENE GLYCOL ESTERS OF FATTY ACIDS, SODIUM STEAROYL LACTYLATE), SALT, SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, SPICE, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE), CARAMEL COLOR (SULFITES).
The statement lists 22 ingredients at the top level, beginning with Sugar, Whole Wheat Flour, Soybean Oil. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 2, 2017), not the label on the shelf today.
Source: the ingredient statement Telco Food Products submitted to USDA (FoodData Central 1884530).
Questions about this product
How many calories are in Hearty Grain, Sliced Loaf Cake, Banana Nut?
330 per 2 slices (90g) serving, and 367 per 100 g.
How much sodium is in Hearty Grain, Sliced Loaf Cake, Banana Nut?
220mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Telco Food Products submitted to USDA, last updated Nov 2, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov