Mccormick · Gravy Mix
Herb Gravy Mix For Beef
A 2 tsp (7g) serving of Herb Gravy Mix For Beef by Mccormick has 30 calories and 230mg of sodium, as submitted by McCormick & Company, Inc. to USDA (FoodData Central 2034539, record updated Dec 1, 2020).
Values for the declared serving and per 100 g. FoodData Central 2034539, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that McCormick & Company, Inc. submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 052100089805
- Category
- Gravy Mix
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other gravy mix
Per 100 g, it has more sodium than 53% of the 784 gravy mix products in USDA's branded database.
Where the calories come from: 55% carbohydrate, 31% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 3,286 mg | 2,778 mg | 53% |
| Protein | 14.3 g | 0 g | 84% |
| Calories | 429 | 294 | 92% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 784 products, one per barcode.
Other beef in this aisle
86 of the 784 gravy mix products are named beef. Per 100 g their median is 42 calories, 450 mg of sodium and 1.7 g of protein; 73 have less sodium than this one.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "beef", one per barcode.
What is in it
Ingredients (as submitted): WHEAT STARCH, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BEEF BROTH, BEEF FAT, SALT, ONION, BEEF EXTRACT, CORN MALTODEXTRIN, CORN SYRUP SOLIDS, CARAMEL COLOR, BEEF, HYDROLYZED CORN GLUTEN, SOY PROTEIN, AND WHEAT PROTEIN, SPICES (INCLUDING MARJORAM, BLACK PEPPER), YEAST EXTRACT, GARLIC, NATURAL FLAVOR, SODIUM CASEINATE (MILK), AND DISODIUM INOSINATE AND GUANYLATE (FLAVOR ENHANCERS).
The statement lists 20 ingredients at the top level, beginning with Wheat Starch, Enriched Wheat Flour (flour, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 1, 2020), not the label on the shelf today.
Source: the ingredient statement McCormick & Company, Inc. submitted to USDA (FoodData Central 2034539).
More Mccormick gravy mix
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Brown Gravy Mix | 417 | n/a | 5,667 mg |
| Homestyle Gravy Mix | 417 | n/a | 5,000 mg |
| Onion Gravy Mix | 417 | n/a | 5,333 mg |
| 30% Less Sodium Brown Gravy Mix | 417 | n/a | 3,833 mg |
| 30% Less Sodium Chicken Gravy Mix | 417 | 16.67 g | 3,500 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Mccormick Herb Gravy Mix For Beef?
30 per 2 tsp (7g) serving, and 429 per 100 g.
How much sodium is in Mccormick Herb Gravy Mix For Beef?
230mg per serving (10% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record McCormick & Company, Inc. submitted to USDA, last updated Dec 1, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov