Miesfeld's · Bacon, Sausages and Ribs
Hickory Smoked Maple Jalapeno Bacon
A 7g serving of Hickory Smoked Maple Jalapeno Bacon by Miesfeld's has 35 calories, 0g of sugars and 170mg of sodium, as submitted by Miesfelds Triangle Market, Inc. to USDA (FoodData Central 2449227, record updated Dec 15, 2022).
Values for the declared serving and per 100 g. FoodData Central 2449227, available Jan 26, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Miesfelds Triangle Market, Inc. submitted to USDA, for the declared 7g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 654383106097
- Category
- Bacon, Sausages and Ribs
- Records
- 1 under this UPC
How it compares with other bacon, sausages and ribs
Per 100 g, none of the 1,485 bacon, sausages and ribs products in USDA's branded database has less sugar, and it has more sodium than 96% of them.
Where it sits among bacon, sausages and ribs: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 0 g | 0 g | 0% |
| Sodium | 2,429 mg | 1,467 mg | 96% |
| Calories | 500 | 462 | 61% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,485 products, one per barcode.
Other bacon in this aisle
1,089 of the 1,485 bacon, sausages and ribs products are named bacon. Per 100 g their median is 500 calories, 1,667 mg of sodium and 31.6 g of protein; 1,029 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Hickory Hardwood Smoked Thick Cut Bacon VILLARI | 1,938 mg | 500 |
| Original Fully Cooked Bacon HORMEL | 1,933 mg | 533 |
| Applewood Smoked Premium Bacon FARMER JOHN | 1,933 mg | 533 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bacon", one per barcode.
What is in it
Ingredients (as submitted): PORK CURED WITH WATER, SALT, SUGAR, SODIUM PHOSPHATE, SODIUM ERYTHORBATE, CANE SUGAR, DRIED MAPLE SYRUP, DRIED JALAPENO PEPPERS, SPICE, NATURAL FLAVOR, SODIUM NITRITE, RED 3.
The statement lists 12 ingredients at the top level, beginning with Pork Cured with Water, Salt, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 15, 2022), not the label on the shelf today.
Source: the ingredient statement Miesfelds Triangle Market, Inc. submitted to USDA (FoodData Central 2449227).
More Miesfeld's bacon, sausages and ribs
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Bacon Hickory Smoked Apple Pie | 500 | 0 g | 2,429 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Miesfeld's Hickory Smoked Maple Jalapeno Bacon?
35 per 7g serving, and 500 per 100 g.
How much sodium is in Miesfeld's Hickory Smoked Maple Jalapeno Bacon?
170mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Miesfelds Triangle Market, Inc. submitted to USDA, last updated Dec 15, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov