Black Kassel · Other Snacks
Honey Bourbon Semi-dry Cured Naturally Wood-smoked Salami
One package (57g) serving of Honey Bourbon Semi-dry Cured Naturally Wood-smoked Salami by Black Kassel has 260 calories, 3g of sugars and 1050mg of sodium, as submitted by Sky Hi Records & Films, Inc. to USDA (FoodData Central 2165932, record updated Oct 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2165932, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Sky Hi Records & Films, Inc. submitted to USDA, for the declared 57g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 069401002525
- Category
- Other Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sugar than 49% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 86% of them.
Where the calories come from: 5% carbohydrate, 71% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.3 g | 6.3 g | 49% |
| Sodium | 1,842 mg | 964 mg | 86% |
| Protein | 26.3 g | 16.7 g | 66% |
| Calories | 456 | 448 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
What is in it
Ingredients (as submitted): PORK, HONEY, SALT, BOURBON, SUGAR, DEXTROSE, SEASONING (WHISKEY, HONEY), SODIUM ASCORERTE, LACTIC ACID STARTER CULTURE, SODIUMNITRITE, CANOLA OIL, NATURAL SMOKE, IN VEGETABLE CASING (SODIUM ALGINATE, CALCIUM CHLORIDE, FLAVOR).
The statement lists 13 ingredients at the top level, beginning with Pork, Honey, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 26, 2020), not the label on the shelf today.
Source: the ingredient statement Sky Hi Records & Films, Inc. submitted to USDA (FoodData Central 2165932).
More Black Kassel other snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Hatch Chile Pepper Salami Whips | 456 | 3.51 g | 1,439 mg |
| Picante Semi-dry Cured Salami Whips | 439 | 0 g | 1,825 mg |
| Old Forest Salami Whips | 439 | 1.75 g | 1,825 mg |
| Naturally Wood Smoked Salami, Old Forest | 429 | 0 g | 1,821 mg |
| Tuscan Inspired Dry Cured Salami Sticks | 400 | 0 g | 1,840 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Black Kassel Honey Bourbon Semi-dry Cured Naturally Wood-smoked Salami?
260 per 1 package (57g) serving, and 456 per 100 g.
How much sodium is in Black Kassel Honey Bourbon Semi-dry Cured Naturally Wood-smoked Salami?
1050mg per serving (46% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Sky Hi Records & Films, Inc. submitted to USDA, last updated Oct 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov