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Hormel · Prepared Subs and Sandwiches

Hormel Natural Choice Bacon Club, 2.6 Oz

One tray (74g) serving of Hormel Natural Choice Bacon Club, 2.6 Oz has 220 calories, 3g of sugars and 720mg of sodium, as submitted by Hormel Foods Corporation to USDA (FoodData Central 2564312, record updated Jun 1, 2023).

Nutrition Facts

Serving size1 tray (74g)
Amount per serving
Calories220
% Daily Value*
Total Fat 11g14%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 40mg13%
Sodium 720mg31%
Total Carbohydrate 15g5%
Dietary Fiber 1g4%
Total Sugars 3g
Includes Added Sugars 2g4%
Protein 15g30%
Vitamin D 0mcg0%
Calcium 130mg10%
Iron 0.7mg4%
Potassium 190mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hormel Foods Corporation submitted to USDA, for the declared 74g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0037600805605
UPC
037600805605
Category
Prepared Subs and Sandwiches
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other prepared subs and sandwiches

Per 100 g, it has more sugar than 77% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 96% of them.

Where the calories come from: 27% carbohydrate, 45% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among prepared subs and sandwiches: sugar per 100 g

Sugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 gSugar per 100 g across 1,032 prepared subs and sandwiches products0 g10 gmedian 2 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Hormel Natural Choice Bacon Club, 2.6 Oz against the 1,032 prepared subs and sandwiches products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4.1 g2.5 g77%
Sodium973 mg594 mg96%
Protein20.3 g13 g98%
Calories29722091%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.

Other club in this aisle

49 of the 1,032 prepared subs and sandwiches products are named club. Per 100 g their median is 212 calories, 680 mg of sodium and 15.4 g of protein; 48 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Turkey Avocado Club Sandwich with Turkey, Avocado, Cheddar Cheese & Bacon On Sourdough Bread ARCHER FARMS775 mg248
Turkey Club Ciabatta REAL FOODS765 mg244
Club House Pita GOOD & DELISH764 mg209

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "club", one per barcode.

What is in it

Ingredients (as submitted): FLATBREAD (ENRICHED WHEAT FLOUR [WHEAT FLOUR, REDUCED IRON, NIACIN, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], WATER, WHEAT GLUTEN, SOYBEAN OIL, HONEY, CONTAINS 2% OR LESS OF RAISIN JUICE CONCENTRATE, SUGAR, YEAST [CONTAINS SORBITAN MONOSTEARATE], DEFATTED SOY FLOUR, OAT FIBER, OAT HYDROCOLLOID [OAT BRAN, OAT FIBER], SALT, GUM BLEND [GUAR GUM, XANTHAN GUM, CARRAGEENAN], FUMARIC ACID, BAKING POWDER [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, MONOCALCIUM PHOSPHATE], SODIUM BICARBONATE, POTASSIUM SORBATE [PRESERVATIVE], SODIUM PROPIONATE [PRESERVATIVE]), WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), TURKEY BREAST (TURKEY BREAST MEAT, TURBINADO SUGAR, HONEY, SALT, CONTAINS 2% OR LESS OF WATER, DRIED VINEGAR, CULTURED CELERY POWDER, CHERRY POWDER, LACTIC ACID STARTER CULTURE), UNCURED BACON (PORK, WATER, SALT, TURBINADO SUGAR, SMOKE FLAVORING, CULTURED CELERY POWDER)

The statement lists 4 ingredients at the top level, beginning with Flatbread (enriched Wheat Flour [wheat Flour, Reduced Iron, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 1, 2023), not the label on the shelf today.

Source: the ingredient statement Hormel Foods Corporation submitted to USDA (FoodData Central 2564312).

More Hormel prepared subs and sandwiches

ProductCalories per 100 gSugars per 100 gSodium per 100 g
#1 Ham & Pepperoni2993.9 g1,169 mg
Hormel, Rev, Turkey Bacon Ranch3114.05 g1,216 mg
Ham, Egg & Cheese3182.35 g988 mg
Ham & Cheese2733.9 g1,143 mg
Bacon, Egg & Cheese3253.9 g1,026 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Hormel Natural Choice Bacon Club, 2.6 Oz?

220 per 1 tray (74g) serving, and 297 per 100 g.

How much sodium is in Hormel Natural Choice Bacon Club, 2.6 Oz?

720mg per serving (31% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hormel Foods Corporation submitted to USDA, last updated Jun 1, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov