Wholly · Crackers and Biscotti
Hot Spicy Guacamole with Tortilla Chips
One snack cup (79g) serving of Hot Spicy Guacamole with Tortilla Chips by Wholly has 220 calories, 1g of sugars and 310mg of sodium, as submitted by Avomex, Inc. to USDA (FoodData Central 2427683, record updated Jan 19, 2021).
Values for the declared serving and per 100 g. FoodData Central 2427683, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Avomex, Inc. submitted to USDA, for the declared 79g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 616112810330
- Category
- Crackers and Biscotti
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other crackers and biscotti
Per 100 g, it has more sugar than 31% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 25% of them.
Where the calories come from: 38% carbohydrate, 57% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among crackers and biscotti: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.3 g | 5.6 g | 31% |
| Sodium | 392 mg | 633 mg | 25% |
| Protein | 3.8 g | 7.7 g | 6% |
| Calories | 278 | 433 | 3% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.
Other chips in this aisle
68 of the 3,802 crackers and biscotti products are named chips. Per 100 g their median is 311 calories, 544 mg of sodium and 7.3 g of protein; 22 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Original Hummus & Pita Chips THE HUMMUS GUY | 310 mg | 283 |
| Simple Snackers Chips & Salsa HWY 28 FARMS | 295 mg | 105 |
| Wild Garden, Snack Pack To Go!, Hummus, Quinoa Chips, Roasted Garlic, Sea Salt WILD GARDEN | 289 mg | 191 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.
What is in it
Ingredients (as submitted): SPICY GUACAMOLE (HASS AVOCADOS, DISTILLED VINEGAR, WATER, CONTAINS 2% OR LESS OF JALAPENO PEPPERS, DEHYDRATED ONION, SALT, JALAPENO PEPPER POWDER, DEHYDRATED RED BELL PEPPERS, GRANULATED GARLIC), TORTILLA CHIPS (CORN FLOUR, SUNFLOWER AND OR SAFFLOWER OIL, SEA SALT).
The statement lists 2 ingredients at the top level, beginning with Spicy Guacamole (hass Avocados, Distilled Vinegar, Water. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 19, 2021), not the label on the shelf today.
Source: the ingredient statement Avomex, Inc. submitted to USDA (FoodData Central 2427683).
Questions about this product
How many calories are in Wholly Hot Spicy Guacamole with Tortilla Chips?
220 per 1 snack cup (79g) serving, and 278 per 100 g.
How much sodium is in Wholly Hot Spicy Guacamole with Tortilla Chips?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Avomex, Inc. submitted to USDA, last updated Jan 19, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov