GetFoodFacts

West Bay · Fish and Seafood

Imitation Minced Style Crab Meat Sticks

A 100g serving of Imitation Minced Style Crab Meat Sticks by West Bay has 100 calories, 4g of sugars and 620mg of sodium, as submitted by West Bay Marketing, Inc. to USDA (FoodData Central 2061071, record updated Nov 28, 2017).

Nutrition Facts

Serving size100g
Amount per serving
Calories100
% Daily Value*
Total Fat 3g4%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 10mg3%
Sodium 620mg27%
Total Carbohydrate 18g7%
Dietary Fiber 0g0%
Total Sugars 4g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 10mg1%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that West Bay Marketing, Inc. submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0823998116481
UPC
823998116481
Category
Fish and Seafood
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other fish and seafood

Per 100 g, it has more sugar than 88% of the 1,235 fish and seafood products in USDA's branded database, and it has more sodium than 60% of them.

Where the calories come from: 57% carbohydrate, 21% fat and 22% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among fish and seafood: sugar per 100 g

Sugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 gSugar per 100 g across 1,235 fish and seafood products0 g11 gmedian 0 gThis product: 4 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Imitation Minced Style Crab Meat Sticks against the 1,235 fish and seafood products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars4 g0 g88%
Sodium615 mg509 mg60%
Protein7 g19.3 g4%
Calories10115924%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,235 products, one per barcode.

What is in it

Ingredients (as submitted): POLLOCK AND/OR THREADFIN BREAM, WATER, POTATO STARCH, TAPIOCA STARCH, SUGAR, MIRIN (RICE WINE), SALAD OIL, SALT, CRAB EXTRACT, CRAB FLAVOR, SOYBEAN PROTEINS, COLOR ADDED (CARMINE).

The statement lists 12 ingredients at the top level, beginning with Pollock And/or Threadfin Bream, Water, Potato Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Nov 28, 2017), not the label on the shelf today.

Source: the ingredient statement West Bay Marketing, Inc. submitted to USDA (FoodData Central 2061071).

Questions about this product

How many calories are in West Bay Imitation Minced Style Crab Meat Sticks?

100 per 100g serving, and 101 per 100 g.

How much sodium is in West Bay Imitation Minced Style Crab Meat Sticks?

620mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record West Bay Marketing, Inc. submitted to USDA, last updated Nov 28, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov