Cento · Tomatoes
Italian Style Whole Peeled Tomatoes with Basil Leaf
A 1/2 cup (114g) serving of Italian Style Whole Peeled Tomatoes with Basil Leaf by Cento has 30 calories, 5g of sugars and 150mg of sodium, as submitted by Alanric Food Distributors, Inc. to USDA (FoodData Central 2680571, record updated Jan 22, 2021).
Values for the declared serving and per 100 g. FoodData Central 2680571, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Alanric Food Distributors, Inc. submitted to USDA, for the declared 114g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 070796400070
- Category
- Tomatoes
- Records
- 8 under this UPC; this page shows the newest record of this barcode
How it compares with other tomatoes
Per 100 g, it has more sugar than 72% of the 2,565 tomatoes products in USDA's branded database, and it has more sodium than 34% of them.
Where the calories come from: 86% carbohydrate, 0% fat and 14% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among tomatoes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.4 g | 3.3 g | 72% |
| Sodium | 132 mg | 179 mg | 34% |
| Protein | 0.9 g | 0.8 g | 58% |
| Calories | 26 | 25 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 2,565 products, one per barcode.
Other leaf in this aisle
23 of the 2,565 tomatoes products are named leaf. Per 100 g their median is 22 calories, 107 mg of sodium and 0.9 g of protein; 12 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Italian Peeled Tomatoes in Puree with Basil Leaf PASTENE | 88 mg | 20 |
| Diced Tomatoes with Basil Leaf LA SAN MARZANO | 80 mg | 25 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "leaf", one per barcode.
What is in it
Ingredients (as submitted): WHOLE ITALIAN TOMATOES, TOMATO JUICE, SEA SALT, BASIL.
The statement lists 4 ingredients at the top level, beginning with Whole Italian Tomatoes, Tomato Juice, Sea Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 22, 2021), not the label on the shelf today.
Source: the ingredient statement Alanric Food Distributors, Inc. submitted to USDA (FoodData Central 2680571).
More Cento tomatoes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| San Marzano Certified Whole Peeled with Basil Leaf Tomatoes | 26 | 3.48 g | 35 mg |
| Whole Peeled Italian Tomatoes with Basil Leaf | 26 | 3.72 g | 107 mg |
| Chef's Diced Tomatoes | 25 | 4 g | 220 mg |
| Italian Whole Peeled with Basil Leaf Tomatoes | 27 | 4.5 g | 135 mg |
| All-in-one Peeled Ground in Puree Tomatoes | 25 | 3.28 g | 295 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Cento Italian Style Whole Peeled Tomatoes with Basil Leaf?
30 per 1/2 cup (114g) serving, and 26 per 100 g.
How much sodium is in Cento Italian Style Whole Peeled Tomatoes with Basil Leaf?
150mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Alanric Food Distributors, Inc. submitted to USDA, last updated Jan 22, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov