Jack'n Jill · Other Snacks
Jack'n Jill, Chips
A 1.25 cup (30g) serving of Jack'n Jill, Chips has 130 calories, 3g of sugars and 520mg of sodium, as submitted by Champeli Entertainment to USDA (FoodData Central 2048639, record updated Oct 9, 2017).
Values for the declared serving and per 100 g. FoodData Central 2048639, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Champeli Entertainment submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 800016110706
- Category
- Other Snacks
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other other snacks
Per 100 g, it has more sugar than 60% of the 7,275 other snacks products in USDA's branded database, and it has more sodium than 83% of them.
Where the calories come from: 72% carbohydrate, 25% fat and 3% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 10 g | 6.3 g | 60% |
| Sodium | 1,733 mg | 964 mg | 83% |
| Protein | 3.3 g | 16.7 g | 3% |
| Calories | 433 | 448 | 47% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 7,275 products, one per barcode.
Other chips in this aisle
421 of the 7,275 other snacks products are named chips. Per 100 g their median is 464 calories, 643 mg of sodium and 10.7 g of protein; 418 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Honey Mustard Corn Squares, Rye Chips, Honey Roasted Sesame Sticks, Micro Pretzels Snack Mix H-E-B | 1,333 mg | 467 |
| Salt & Vinegar Chicken Skin Chips FLOCK | 1,332 mg | 679 |
| Taco Seasoned Chicken Chips GONE ROGUE | 1,321 mg | 429 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "chips", one per barcode.
What is in it
Ingredients (as submitted): CORN, TAPIOCA STARCH, VEGETABLE OIL (MAY CONTAIN ONE OR MORE OF THE FOLLOWING: PALM OLEIN, PALM OR COCONUT OIL), WHEAT FLOUR, SEASONING [NATURAL FLAVORS (SALT & VINEGAR), SHRIMP POWDER, SODIUM DIACETATE (E262II), RUSK POWDER, SUGAR, SALT, SILICON DIOXIDE (E551) TAPIOCA DEXTRIN, MEDIUM CHAIN TRIGLYCERIDES, CORN OIL, NATURAL SPICES (GARLIC POWDER, GROUND SILING LABUYO, CHILI POWDER) MONOSODIUM GLUTAMATE (E621), IODIZED SALT, DISODIUM INOSINATE (E631), DISODIUM GUANYLATE (E627), FERROUS SULFATE], DEHYDRATED POTATO SUGAR, IODIZED SALT, SODIUM BICARBONATE (E500II) AND ANTIOXIDANT ;BHA (E320), BHT (E321), PROPYL GALLATE (E310)].
The statement lists 10 ingredients at the top level, beginning with Corn, Tapioca Starch, Vegetable Oil (may Contain One or More of the Following: Palm Olein. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 9, 2017), not the label on the shelf today.
Source: the ingredient statement Champeli Entertainment submitted to USDA (FoodData Central 2048639).
Questions about this product
How many calories are in Jack'n Jill, Chips?
130 per 1.25 cup (30g) serving, and 433 per 100 g.
How much sodium is in Jack'n Jill, Chips?
520mg per serving (23% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Champeli Entertainment submitted to USDA, last updated Oct 9, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov