El Yucateco · Ketchup, Mustard, BBQ and Cheese Sauce
Jalapena Hot Sauce
One tsp (5ml) serving of Jalapena Hot Sauce by El Yucateco has 0 calories and 100mg of sodium, as submitted by GS1 Mexico to USDA (FoodData Central 2050095, record updated Apr 15, 2020).
Values for the declared serving and per 100 g. FoodData Central 2050095, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that GS1 Mexico submitted to USDA, for the declared 5ml serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 816493017896
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sodium than 86% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database.
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Sodium | 2,000 mg | 941 mg | 86% |
| Protein | 0 g | 0 g | 0% |
| Calories | 0 | 118 | 0% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
Other sauce in this aisle
4,267 of the 5,943 ketchup, mustard, bbq and cheese sauce products are named sauce. Per 100 g their median is 132 calories, 875 mg of sodium and 0 g of protein; 3,626 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Apple Cider Vinegar & Mustard Tangy Southern Style Grilling Sauce LUNDS & BYERLYS | 1,594 mg | 78 |
| Original Steak Sauce CHESTNUT HILL | 1,588 mg | 59 |
| Steak Sauce VALU TIME | 1,588 mg | 59 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.
What is in it
Ingredients (as submitted): JALAPENO PEPPER, WATER, SALT, ACETIC AC., SPICES, XANTHAN GUM, ONION POWDER, CITRIC AC., SODIUM BENZOATE AS A PRESERVATIVE, FD&C YELLOW NO 5, CALCIUM DISODIUM EDTA AND FD&C BLUE NO 1.
The statement lists 11 ingredients at the top level, beginning with Jalapeno Pepper, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Apr 15, 2020), not the label on the shelf today.
Source: the ingredient statement GS1 Mexico submitted to USDA (FoodData Central 2050095).
More El Yucateco ketchup, mustard, bbq and cheese sauce
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| El Yucateco, Caribbean Hot Sauce, Chile Habanero | 0 | n/a | 1,500 mg |
| Chile Habanero Sauce, Hot | 0 | n/a | 2,100 mg |
| El Yucateco, Salsa Picante De Chile Habanero Hot Sauce | 0 | n/a | 1,800 mg |
| El Yucateco, Condimented Annatto Paste | 185 | n/a | 2,800 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in El Yucateco Jalapena Hot Sauce?
0 per 1 tsp (5ml) serving, and 0 per 100 g.
How much sodium is in El Yucateco Jalapena Hot Sauce?
100mg per serving (4% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record GS1 Mexico submitted to USDA, last updated Apr 15, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov