Taylor Farms · Other Deli
Jalapeno Poppers
A 104g serving of Jalapeno Poppers by Taylor Farms has 200 calories, 4g of sugars and 310mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 2485057, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2485057, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 104g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 030223031574
- Category
- Other Deli
- Records
- 3 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 79% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 37% of them.
Where the calories come from: 14% carbohydrate, 68% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 3.9 g | 2.1 g | 79% |
| Sodium | 298 mg | 353 mg | 37% |
| Protein | 8.7 g | 7.9 g | 58% |
| Calories | 192 | 159 | 66% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
What is in it
Ingredients (as submitted): JALAPENO PEPPER, WHIPPED CREAM CHEESE (PASTEURIZED MILK AND CREAM, SKIM MILK, WHEY PROTEIN CONCENTRATE, WHEY, MODIFIED FOOD STARCH, SALT, CAROB BEAN GUM, XANTHAN GUM, LACTIC ACID, NATAMYCIN [A NATURAL MOLD INHIBITOR], VITAMIN A PALMITATE, CHEESE CULTURE). MILD CHEDDAR CHEESE (CHEDDAR CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO {VEGETABLE COLOR}], POTATO STARCH AND POWDERED CELLULOSE [TO PREVENT CAKING], NATAMYCIN [A NATURAL MOLD INHIBITOR]).
The statement lists 2 ingredients at the top level, beginning with Jalapeno Pepper, Whipped Cream Cheese (pasteurized Milk and Cream, Skim Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 2485057).
More Taylor Farms other deli
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Taylor Farms, Baked Macaroni & Cheese | 190 | 1.72 g | 328 mg |
| Brown Rice, Green Chile Sauce, Southwest Style White Chicken Meat, Four-cheese Blend, Roasted Corn and Black Beans | 188 | 1.39 g | 229 mg |
| Fettuccine Alfredo with Chicken Alfredo Sauce, Fettuccine Pasta, White Chicken Meat and Parmesan Cheese | 188 | 1.39 g | 292 mg |
| Corn Bread Stuffing, Apples | 179 | 5.71 g | 386 mg |
| Shrimp Scampi Angel Hair Pasta with Shrimp and Tomatoes with Roasted Garlic Butter | 179 | 0.77 g | 341 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Taylor Farms Jalapeno Poppers?
200 per 104g serving, and 192 per 100 g.
How much sodium is in Taylor Farms Jalapeno Poppers?
310mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov