J.f. Mills · Cake, Cookie and Cupcake Mixes
Johnny Cake Mix
A 100g serving of Johnny Cake Mix by J.f. Mills has 340 calories, 5g of sugars and 790mg of sodium, as submitted by Jamaica Flour Mills Limited to USDA (FoodData Central 2054193, record updated Feb 26, 2020).
Values for the declared serving and per 100 g. FoodData Central 2054193, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Jamaica Flour Mills Limited submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 024757854143
- Category
- Cake, Cookie and Cupcake Mixes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cake, cookie and cupcake mixes
Per 100 g, it has more sugar than 9% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 73% of them.
Where the calories come from: 86% carbohydrate, 6% fat and 8% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cake, cookie and cupcake mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5 g | 40 g | 9% |
| Sodium | 790 mg | 536 mg | 73% |
| Protein | 7 g | 5.3 g | 65% |
| Calories | 340 | 379 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.
Other cake in this aisle
1,449 of the 3,243 cake, cookie and cupcake mixes products are named cake. Per 100 g their median is 371 calories, 675 mg of sodium and 5.7 g of protein; 884 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Instant Baking Mix, Pancake GLUTINO | 630 mg | 391 |
| Mermaid Cakes Premium Cupcake Mix TYLINA FOODS | 630 mg | 413 |
| Galaxy Cakes Premium Cupcake Mix DUFF GOLDMAN | 630 mg | 413 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, SUGAR, RAISING AGENTS (SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, SODIUM BICARBONATE), VEGETABLE FAT AND SALT.
The statement lists 4 ingredients at the top level, beginning with Wheat Flour, Sugar, Raising Agents (sodium Acid Pyrophosphate. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Feb 26, 2020), not the label on the shelf today.
Source: the ingredient statement Jamaica Flour Mills Limited submitted to USDA (FoodData Central 2054193).
Questions about this product
How many calories are in J.f. Mills Johnny Cake Mix?
340 per 100g serving, and 340 per 100 g.
How much sodium is in J.f. Mills Johnny Cake Mix?
790mg per serving (34% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Jamaica Flour Mills Limited submitted to USDA, last updated Feb 26, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov