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Hy-vee Select · Flavored Rice Dishes

Kansas Medley a Multi-grain Blend of White Rice, Wheat Berries & Wild Rice

A 1/4 cup (45g) serving of Kansas Medley a Multi-grain Blend of White Rice, Wheat Berries & Wild Rice by Hy-vee Select has 160 calories and 10mg of sodium, as submitted by Hy-Vee, Inc. to USDA (FoodData Central 1878535, record updated Oct 31, 2019).

Nutrition Facts

Serving size1/4 cup (45g)
Amount per serving
Calories160
% Daily Value*
Total Fat 0g1%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium 10mg0%
Total Carbohydrate 34g12%
Dietary Fiber 2g7%
Total Sugars not declared
Includes Added Sugars not declared
Protein 5g10%
Vitamin D not declared
Calcium 100mg8%
Iron 2.7mg15%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Hy-Vee, Inc. submitted to USDA, for the declared 45g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0075450134742
UPC
075450134742
Category
Flavored Rice Dishes
Records
5 under this UPC; this page shows the newest record of this barcode

How it compares with other flavored rice dishes

Per 100 g, it has more sodium than 9% of the 731 flavored rice dishes products in USDA's branded database.

Where the calories come from: 85% carbohydrate, 3% fat and 12% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Kansas Medley a Multi-grain Blend of White Rice, Wheat Berries & Wild Rice against the 731 flavored rice dishes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium22 mg969 mg9%
Protein11.1 g8.9 g85%
Calories35635647%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 731 products, one per barcode.

Other rice in this aisle

630 of the 731 flavored rice dishes products are named rice. Per 100 g their median is 356 calories, 1,000 mg of sodium and 8.9 g of protein; 48 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Brown, Red & Wild with Quinoa Rice MINUTE17 mg379
Rice Lasagna GLUTEN FREE CAFE14 mg352
Peacock, Brown Rice Spaghetti PEACOCK13 mg355

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "rice", one per barcode.

What is in it

Ingredients (as submitted): ENRICHED LONG GRAIN PARBOILED RICE (RICE, IRON PHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), WHEAT BERRIES, WILD RICE.

The statement lists 3 ingredients at the top level, beginning with Enriched Long Grain Parboiled Rice (rice, Iron Phosphate, Niacin. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 31, 2019), not the label on the shelf today.

Source: the ingredient statement Hy-Vee, Inc. submitted to USDA (FoodData Central 1878535).

Questions about this product

How many calories are in Hy-vee Select Kansas Medley a Multi-grain Blend of White Rice, Wheat Berries & Wild Rice?

160 per 1/4 cup (45g) serving, and 356 per 100 g.

How much sodium is in Hy-vee Select Kansas Medley a Multi-grain Blend of White Rice, Wheat Berries & Wild Rice?

10mg per serving (0% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Hy-Vee, Inc. submitted to USDA, last updated Oct 31, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov