Kroger · Butter and Spread
Kroger, Crispy Chocolate Cookie Spread
A 2 Tbsp (37g) serving of Kroger, Crispy Chocolate Cookie Spread has 210 calories, 14g of sugars and 25mg of sodium, as submitted by The Kroger Co. to USDA (FoodData Central 2053816, record updated Jan 6, 2018).
Values for the declared serving and per 100 g. FoodData Central 2053816, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that The Kroger Co. submitted to USDA, for the declared 37g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 011110854193
- Category
- Butter and Spread
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other butter and spread
Per 100 g, it has more sugar than 92% of the 1,440 butter and spread products in USDA's branded database, and it has more sodium than 24% of them.
Where the calories come from: 38% carbohydrate, 60% fat and 2% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among butter and spread: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 37.8 g | 0 g | 92% |
| Sodium | 68 mg | 607 mg | 24% |
| Protein | 2.7 g | 0 g | 91% |
| Calories | 568 | 714 | 28% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,440 products, one per barcode.
Other spread in this aisle
527 of the 1,440 butter and spread products are named spread. Per 100 g their median is 500 calories, 643 mg of sodium and 0 g of protein; 28 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Mediterranean Yogurt Spread, Honey BLUE ISLE | 50 mg | 200 |
| Cinnamon & Brown Sugar Butter Spread EPICUREAN BUTTER | 36 mg | 571 |
| Mandarin Orange Fruit & Yogurt Spread PRIVATE SELECTION | 33 mg | 267 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "spread", one per barcode.
What is in it
Ingredients (as submitted): COOKIES (WHEAT FLOUR, PALM OIL, SUGAR, OAT FLAKES, SKIM MILK POWDER, LEAVENING [SODIUM CARBONATE, AMMONIUM CARBONATE], HIGH FRUCTOSE CORN SYRUP, CANOLA LECITHIN, SALT), VEGETABLE OIL, (CANOLA AND/OR PALM), SUGAR, CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, DEXTROSE), WHEY POWDER, COCOA, COCONUT, SUNFLOWER LECITHIN.
The statement lists 9 ingredients at the top level, beginning with Cookies (wheat Flour, Palm Oil, Sugar. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 6, 2018), not the label on the shelf today.
Source: the ingredient statement The Kroger Co. submitted to USDA (FoodData Central 2053816).
More Kroger butter and spread
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Kroger, Cookies & Creme Cookie Spread | 568 | 45.95 g | 162 mg |
| Kroger, Spreadable Butter, Olive Oil and Sea Salt | 571 | 0 g | 643 mg |
| Kroger, Cookie Spread, Coconut Macaroon | 595 | 37.84 g | 108 mg |
| Vegetable Oil Spread | 500 | 0 g | 643 mg |
| Kroger, Buttery Spread, Original | 429 | 0 g | 750 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Kroger, Crispy Chocolate Cookie Spread?
210 per 2 Tbsp (37g) serving, and 568 per 100 g.
How much sodium is in Kroger, Crispy Chocolate Cookie Spread?
25mg per serving (1% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record The Kroger Co. submitted to USDA, last updated Jan 6, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov