Lay's · Snacks
Lay's Baked Potato Crisps Barbecue 1 1/8 Oz
One package (31.5g) serving of Lay's Baked Potato Crisps Barbecue 1 1/8 Oz has 150 calories, 3g of sugars and 160mg of sodium, as submitted by PepsiCo Inc. Brand Owner to USDA (FoodData Central 2747618, record updated Nov 20, 2025).
Values for the declared serving and per 100 g. FoodData Central 2747618, available Dec 18, 2025; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that PepsiCo Inc. Brand Owner submitted to USDA, for the declared 31.5g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 028400071895
- Category
- Snacks
- Records
- 11 under this UPC; this page shows the newest record of this barcode
How it compares with other snacks
Per 100 g, it has more sugar than 73% of the 1,663 snacks products in USDA's branded database, and it has more sodium than 39% of them.
Where the calories come from: 62% carbohydrate, 32% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among snacks: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 9.5 g | 3.6 g | 73% |
| Sodium | 508 mg | 636 mg | 39% |
| Protein | 6.4 g | 7.1 g | 37% |
| Calories | 476 | 471 | 51% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,663 products, one per barcode.
What is in it
Ingredients (as submitted): Dried Potatoes, Olive Oil, Corn Starch, Sugar, And Less Than 2% Of Salt, Soy Lecithin, Onion Powder, Brown Sugar, Molasses, Dextrose, Spices, Fructose, Garlic Powder, Tomato Powder, Yeast, Natural Flavors (Contains Milk), Paprika Extract (Color), And Annatto Extract (Color). CONTAINS MILK AND SOY INGREDIENTS.
The statement lists 18 ingredients at the top level, beginning with Dried Potatoes, Olive Oil, Corn Starch. Its own allergen line reads: "Contains Milk), Paprika Extract (Color), And Annatto Extract (Color)". For allergies, read the package: this is the record USDA holds (updated Nov 20, 2025), not the label on the shelf today.
Source: the ingredient statement PepsiCo Inc. Brand Owner submitted to USDA (FoodData Central 2747618).
More Lay's snacks
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Lay's Kettle Cooked 40% Less Fat Applewodd Smoked BBQ Flavored Potato Chips 8 Ounce Bag | 464 | 7.14 g | 500 mg |
| Lay's Jalapeno and Cheddar Kettle Cooked Potato Chips 2.5 Ounces | 464 | 3.57 g | 429 mg |
| Lay's Stax Cheddar Potato Crisps 5.5 Ounce Canister | 500 | 3.57 g | 750 mg |
| Lay's Stax Hot'n Spicy Barbecue Flavored Potato Chips 5.5 Ounce Plastic Canister | 500 | 7.14 g | 679 mg |
| Lay's Baked Sour Cream and Onion Potato Crisps 6.25 Ounce Plastic Bag | 429 | 10.71 g | 607 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Lay's Baked Potato Crisps Barbecue 1 1/8 Oz?
150 per 1 package (31.5g) serving, and 476 per 100 g.
How much sodium is in Lay's Baked Potato Crisps Barbecue 1 1/8 Oz?
160mg per serving (7% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record PepsiCo Inc. Brand Owner submitted to USDA, last updated Nov 20, 2025. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov