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Lean Cuisine · Ready-Made Combination Meals

Lean Cuisine Chicken Pad Thai Bowl Frozen Entre 11oz Box

One package (311g) serving of Lean Cuisine Chicken Pad Thai Bowl Frozen Entre 11oz Box has 390 calories, 16g of sugars and 750mg of sodium, as submitted by Société des Produits Nestlé S.A. to USDA (FoodData Central 2702228, record updated Dec 4, 2023).

Nutrition Facts

Serving size1 package (311g)
Amount per serving
Calories390
% Daily Value*
Total Fat 6g8%
Saturated Fat 1g5%
Trans Fat 0g
Cholesterol 70mg24%
Sodium 750mg33%
Total Carbohydrate 60g22%
Dietary Fiber 4g14%
Total Sugars 16g
Includes Added Sugars 13g26%
Protein 23g46%
Vitamin D 0mcg0%
Calcium 90mg7%
Iron 1.9mg11%
Potassium 570mg12%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Société des Produits Nestlé S.A. submitted to USDA, for the declared 311g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013800221940
UPC
013800221940
Category
Ready-Made Combination Meals
Records
12 under this UPC; this page shows the newest record of this barcode

How it compares with other ready-made combination meals

Per 100 g, it has more sugar than 86% of the 261 ready-made combination meals products in USDA's branded database, and it has more sodium than 23% of them.

Where the calories come from: 62% carbohydrate, 14% fat and 24% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among ready-made combination meals: sugar per 100 g

Sugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 5 gSugar per 100 g across 261 ready-made combination meals products0 g10 gmedian 2 gThis product: 5 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lean Cuisine Chicken Pad Thai Bowl Frozen Entre 11oz Box against the 261 ready-made combination meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.1 g2.4 g86%
Sodium241 mg318 mg23%
Protein7.4 g5.8 g76%
Calories12512845%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 261 products, one per barcode.

Other bowl in this aisle

34 of the 261 ready-made combination meals products are named bowl. Per 100 g their median is 115 calories, 282 mg of sodium and 6.1 g of protein; 10 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "bowl", one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: COOKED RICE NOODLES (WATER, WHITE RICE NOODLES, SOYBEAN OIL), COOKED WHITE MEAT CHICKEN STRIPS (WHITE MEAT CHICKEN, WATER, MODIFIED TAPIOCA STARCH, CHICKEN FLAVOR [CHICKEN BROTH, CHICKEN POWDER, NATURAL FLAVOR], CARRAGEENAN, WHEY PROTEIN CONCENTRATE, SOYBEAN OIL, CORN SYRUP SOLIDS, SODIUM PHOSPHATES, SALT), WATER, CARROTS, EDAMAME SOYBEANS, SNAP PEAS, BROWN SUGAR, EGGS, 2% OR LESS OF SOY SAUCE (WATER, SOYBEANS, WHEAT, SALT), MODIFIED CORNSTARCH, TAMARIND PASTE, RICE WINE VINEGAR (RICE WINE VINEGAR, WATER), CHILI GARLIC SAUCE (SALTED CHILI PEPPERS [CHILI PEPPERS, SALT], SUGAR, WATER, RICE VINEGAR, DRIED GARLIC, SALT, CORN STARCH), GARLIC, LIME JUICE CONCENTRATE, FERMENTED ANCHOVIES (ANCHOVIES, SALT), SKIM MILK, GARLIC POWDER, SOYBEAN OIL, AUTOLYZED YEAST EXTRACT, SESAME OIL, CORNSTARCH, MALTODEXTRIN, SALT, CITRIC ACID, XANTHAN GUM, SPICES.

The statement lists 27 ingredients at the top level, beginning with Ingredients: Cooked Rice Noodles (water, White Rice Noodles, Soybean Oil). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 4, 2023), not the label on the shelf today.

Source: the ingredient statement Société des Produits Nestlé S.A. submitted to USDA (FoodData Central 2702228).

More Lean Cuisine ready-made combination meals

Questions about this product

How many calories are in Lean Cuisine Chicken Pad Thai Bowl Frozen Entre 11oz Box?

390 per 1 package (311g) serving, and 125 per 100 g.

How much sodium is in Lean Cuisine Chicken Pad Thai Bowl Frozen Entre 11oz Box?

750mg per serving (33% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Société des Produits Nestlé S.A. submitted to USDA, last updated Dec 4, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov