GetFoodFacts

Sprinkle On · Herbs and Spices

Lemon Pepper Seasoning

A 1/4 tsp (1g) serving of Lemon Pepper Seasoning by Sprinkle On has 0 calories and 370mg of sodium, as submitted by Sobo Video Productions, Inc. to USDA (FoodData Central 2423605, record updated Oct 11, 2021).

Nutrition Facts

Serving size1/4 tsp (1g)
Amount per serving
Calories0
% Daily Value*
Total Fat 0g0%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol not declared
Sodium 370mg16%
Total Carbohydrate not declared
Dietary Fiber 0g0%
Total Sugars not declared
Includes Added Sugars not declared
Protein 0g0%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Sobo Video Productions, Inc. submitted to USDA, for the declared 1g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0697691746746
UPC
697691746746
Category
Herbs and Spices
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other herbs and spices

Per 100 g, it has more sodium than nearly all of the 1,891 herbs and spices products in USDA's branded database.

Lemon Pepper Seasoning against the 1,891 herbs and spices products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium37,000 mg307 mg100%
Protein0 g0 g0%
Calories000%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,891 products, one per barcode.

Other seasoning in this aisle

279 of the 1,891 herbs and spices products are named seasoning. Per 100 g their median is 0 calories, 7,500 mg of sodium and 0 g of protein; 278 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Garlic & Pepper Seasoning SPICE SUPREME29,091 mg0
Creole Seasoning KONRIKO29,000 mg0
Gourmet Grilled Steak & Burger Seasoning SPICE KING26,000 mg0

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "seasoning", one per barcode.

What is in it

Ingredients (as submitted): SALT, SUGAR, WHEAT FLOUR, CORN FLOUR, CORN STARCH, BLACK PEPPER, MONOSODIUM GLUTAMATE, CITRIC ACID, LEMON PEEL, CRYSTALLINE FRUCTOSE, OLEORESIN BLACK PEPPER, NATURAL LEMON & PEPPER FLAVORS, SPICES, OLEORESIN RED PEPPER & TURMERIC.

The statement lists 14 ingredients at the top level, beginning with Salt, Sugar, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2021), not the label on the shelf today.

Source: the ingredient statement Sobo Video Productions, Inc. submitted to USDA (FoodData Central 2423605).

Questions about this product

How many calories are in Sprinkle On Lemon Pepper Seasoning?

0 per 1/4 tsp (1g) serving, and 0 per 100 g.

How much sodium is in Sprinkle On Lemon Pepper Seasoning?

370mg per serving (16% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Sobo Video Productions, Inc. submitted to USDA, last updated Oct 11, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov