Archer Farms · Deli Salads
Lemon Tarragon Chicken Salad with Chicken & Currants
A 1/2 cup (100g) serving of Lemon Tarragon Chicken Salad with Chicken & Currants by Archer Farms has 330 calories, 4g of sugars and 270mg of sodium, as submitted by Target Stores to USDA (FoodData Central 2677917, record updated Oct 4, 2023).
Values for the declared serving and per 100 g. FoodData Central 2677917, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Target Stores submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 085239018736
- Category
- Deli Salads
- Records
- 7 under this UPC; this page shows the newest record of this barcode
How it compares with other deli salads
Per 100 g, it has more sugar than 52% of the 1,182 deli salads products in USDA's branded database, and it has more sodium than 26% of them.
Where the calories come from: 6% carbohydrate, 74% fat and 20% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among deli salads: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4 g | 3.7 g | 52% |
| Sodium | 270 mg | 372 mg | 26% |
| Protein | 16 g | 4.7 g | 97% |
| Calories | 330 | 193 | 93% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,182 products, one per barcode.
What is in it
Ingredients (as submitted): CHICKEN, MAYONNAISE DRESSING (SOYBEAN OIL, EGG YOLK, WATER, DISTILLED VINEGAR, SUGAR, SALT, MUSTARD FLOUR, POTASSIUM SORBATE AND SODIUM BENZOATE [PRESERVATIVES]), CELERY, CURRANTS, GREEN ONION, PARMESAN CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), SEASONING BLEND (TARRAGON, SALT, SPICES, DEHYDRATED GARLIC, DEHYDRATED ONIONS, XANTHAN GUM), LEMON JUICE CONCENTRATE, CITRIC ACID.
The statement lists 9 ingredients at the top level, beginning with Chicken, Mayonnaise Dressing (soybean Oil, Egg Yolk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 4, 2023), not the label on the shelf today.
Source: the ingredient statement Target Stores submitted to USDA (FoodData Central 2677917).
More Archer Farms deli salads
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Rosemary Chicken with Celery & Dried Cranberries Salad | 340 | 4 g | 280 mg |
| Red Quinoa Vegetarian Salad with Beets & Feta Lightly Dressed in a Sweet Vinaigrette | 320 | 5 g | 380 mg |
| Sesame Ginger Noodle Vegetarian Salad with Carrots, Red Peppers & Green Onion | 310 | 5 g | 380 mg |
| Seafood Shrimp & Seafood Blend in a Creamy Salad Dressing with Chopped Celery | 300 | 3 g | 430 mg |
| Curry Chicken Salad with Dried Cranberries & Green Onion in Dressing | 300 | 7 g | 420 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Archer Farms Lemon Tarragon Chicken Salad with Chicken & Currants?
330 per 1/2 cup (100g) serving, and 330 per 100 g.
How much sodium is in Archer Farms Lemon Tarragon Chicken Salad with Chicken & Currants?
270mg per serving (12% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Target Stores submitted to USDA, last updated Oct 4, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov