GetFoodFacts

Jones Dairy Farm · Frozen Sausages, Hotdogs and Brats

Little Pork Sausages

A 3 pan fried links (65g) serving of Little Pork Sausages by Jones Dairy Farm has 250 calories and 460mg of sodium, as submitted by Jones Dairy Farm to USDA (FoodData Central 1856512, record updated Jun 14, 2018).

Nutrition Facts

Serving size3 pan fried links (65g)
Amount per serving
Calories250
% Daily Value*
Total Fat 23g29%
Saturated Fat 8g40%
Trans Fat 0g
Cholesterol 50mg17%
Sodium 460mg20%
Total Carbohydrate 0g0%
Dietary Fiber not declared
Total Sugars not declared
Includes Added Sugars not declared
Protein 10g20%
Vitamin D not declared
Calcium not declared
Iron 0.4mg2%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Jones Dairy Farm submitted to USDA, for the declared 65g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

UPC
3392134
Category
Frozen Sausages, Hotdogs and Brats
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other frozen sausages, hotdogs and brats

Per 100 g, it has more sodium than 52% of the 214 frozen sausages, hotdogs and brats products in USDA's branded database.

Where the calories come from: 0% carbohydrate, 84% fat and 16% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Little Pork Sausages against the 214 frozen sausages, hotdogs and brats products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Sodium708 mg696 mg52%
Protein15.4 g15.6 g48%
Calories38530680%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 214 products, one per barcode.

What is in it

Ingredients (as submitted): PORK, WATER, SALT, SPICES, IN A NATURAL LAMB CASING.

The statement lists 5 ingredients at the top level, beginning with Pork, Water, Salt. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 14, 2018), not the label on the shelf today.

Source: the ingredient statement Jones Dairy Farm submitted to USDA (FoodData Central 1856512).

More Jones Dairy Farm frozen sausages, hotdogs and brats

ProductCalories per 100 gSugars per 100 gSodium per 100 g
All Natural Little Pork Sausages378n/a711 mg
Little Pork Sausages, Maple4004.62 g615 mg
Jones Dairy Farm, Golden Brown Fully Cooked Sausage Patties, Mild364n/a667 mg
Original Pork Sausage411n/a768 mg
Chicken Sausage Links153n/a593 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Jones Dairy Farm Little Pork Sausages?

250 per 3 pan fried links (65g) serving, and 385 per 100 g.

How much sodium is in Jones Dairy Farm Little Pork Sausages?

460mg per serving (20% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Jones Dairy Farm submitted to USDA, last updated Jun 14, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov