Meijer · Other Deli
Loaded Meat Mozzarella, Provolone, Parmesan and Romano Cheeses, Italian Sausage, Pepperoni, Ham, Bacon, Tomato Sauce and Herbs On a Traditional Hand-stretched Crust Take & Bake Pizza
A 1/7 pizza (134g) serving of Loaded Meat Mozzarella, Provolone, Parmesan and Romano Cheeses, Italian Sausage, Pepperoni, Ham, Bacon, Tomato Sauce and Herbs On a Traditional Hand-stretched Crust Take & Bake Pizza by Meijer has 330 calories, 3g of sugars and 880mg of sodium, as submitted by Meijer, Inc. to USDA (FoodData Central 2639963, record updated Aug 21, 2023).
Values for the declared serving and per 100 g. FoodData Central 2639963, available Sep 14, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Meijer, Inc. submitted to USDA, for the declared 134g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 760236666455
- Category
- Other Deli
- Records
- 6 under this UPC; this page shows the newest record of this barcode
How it compares with other other deli
Per 100 g, it has more sugar than 55% of the 3,317 other deli products in USDA's branded database, and it has more sodium than 91% of them.
Where the calories come from: 46% carbohydrate, 35% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among other deli: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 2.2 g | 2.1 g | 55% |
| Sodium | 657 mg | 353 mg | 91% |
| Protein | 11.9 g | 7.9 g | 84% |
| Calories | 246 | 159 | 83% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,317 products, one per barcode.
Other mozzarella in this aisle
129 of the 3,317 other deli products are named mozzarella. Per 100 g their median is 248 calories, 520 mg of sodium and 11 g of protein; 106 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Classic Cheese Whole Milk Mozzarella, Provolone, and White Cheddar Cheese with a Tomato Sauce On a Crust Large Take & Bake Pizza CUCINA GRANDE | 524 mg | 266 |
| 3-cheese Pizza Topped with 100% Real Cheese, Layered with Mozzarella, Provolone and Parmesan Cheeses, 3-cheese 7-ELEVEN | 520 mg | 260 |
| Pepperoni Premium Pepperoni and Mozzarella Cheese with a Robust Sauce Pizza NARDONEBROS. PIZZA | 518 mg | 248 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "mozzarella", one per barcode.
What is in it
Ingredients (as submitted): CRUST: ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, ENZYME, ASCORBIC ACID, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, EXTRA VIRGIN OLIVE OIL, YEAST, SUGAR, SALT, CALCIUM PROPIONATE (PRESERVATIVE). TOPPINGS: LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART SKIM MILK, SALT, CHEESE CULTURE, CALCIUM CHLORIDE, ENZYME), ITALIAN SAUSAGE (PORK, WATER, SPICES, SALT, DEXTROSE, NATURAL FLAVORS), PEPPERONI (PORK, SALT, DEXTROSE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, MAY ALSO CONTAIN PORK STOCK, SPICES, SODIUM ERYTHORBATE, NATURAL SMOKE FLAVOR, DEHYDRATED GARLIC, CITRIC ACID, SMOKE, NATURAL FLAVOR, PAPRIKA OLEORESIN), HAM (PORK, WATER, SALT, CORN SYRUP SOLIDS, SODIUM PHOSPHATE, SPICES, GARLIC, SODIUM ERYTHORBATE, SODIUM NITRITE), BACON (PORK, SALT, SUGAR, HICKORY SMOKE FLAVOR, WATER, SODIUM PHOSPHATES, LEMON JUICE POWDER [CORN SYRUP AND LEMON JUICE SOLIDS, NATURAL FLAVOR], SODIUM ERYTHORBATE, SODIUM NITRITE), PROVOLONE CHEESE (PASTEURIZED MILK, ENZYMES, CHEESE CULTURE, SALT, MAY ALSO CONTAIN CALCIUM CHLORIDE), PARMESAN CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE, CELLULOSE [ANTICAKING AGENT]), ROMANO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, CALCIUM CHLORIDE, CELLULOSE [ANTICAKING AGENT]), GARLIC, SPICES. SAUCE: WATER, TOMATOES, SALT, GARLIC PUREE (GARLIC, CANOLA OIL, CITRIC ACID [PRESERVATIVE]), SUGAR, CITRIC ACID, SPICES.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 21, 2023), not the label on the shelf today.
Source: the ingredient statement Meijer, Inc. submitted to USDA (FoodData Central 2639963).
More Meijer other deli
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Meijer Loaded Meat Mozzarella, Provolone, Parmesan and Romano Cheeses, Italian Sausage, Pepperoni, Ham, Bacon, Tomato Sauce and Herbs On a Traditional Hand-stretched Crust Take & Bake Pizza?
330 per 1/7 pizza (134g) serving, and 246 per 100 g.
How much sodium is in Meijer Loaded Meat Mozzarella, Provolone, Parmesan and Romano Cheeses, Italian Sausage, Pepperoni, Ham, Bacon, Tomato Sauce and Herbs On a Traditional Hand-stretched Crust Take & Bake Pizza?
880mg per serving (38% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Meijer, Inc. submitted to USDA, last updated Aug 21, 2023. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov