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Wellsley Farms · Pasta by Shape and Type

Lobster Al Dente Ravioli Stuffed with Steamed Lobster and a Blend of Cheeses & Herbs Folded Into a Rich Lobster Sauce

One cup (100g) serving of Lobster Al Dente Ravioli Stuffed with Steamed Lobster and a Blend of Cheeses & Herbs Folded Into a Rich Lobster Sauce by Wellsley Farms has 220 calories, 1g of sugars and 320mg of sodium, as submitted by BJ's Wholesale Club / Corporate Brands to USDA (FoodData Central 2609742, record updated Jun 22, 2023).

Nutrition Facts

Serving size1 cup (100g)
Amount per serving
Calories220
% Daily Value*
Total Fat 7g9%
Saturated Fat 4g20%
Trans Fat 0g
Cholesterol 45mg15%
Sodium 320mg14%
Total Carbohydrate 30g11%
Dietary Fiber 0g0%
Total Sugars 1g
Includes Added Sugars 0g0%
Protein 11g22%
Vitamin D 0mcg0%
Calcium 60mg5%
Iron 1.1mg6%
Potassium 70mg1%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that BJ's Wholesale Club / Corporate Brands submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0888670090947
UPC
888670090947
Category
Pasta by Shape and Type
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other pasta by shape and type

Per 100 g, it has more sugar than 20% of the 6,073 pasta by shape and type products in USDA's branded database, and it has more sodium than 85% of them.

Where the calories come from: 53% carbohydrate, 28% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among pasta by shape and type: sugar per 100 g

Sugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 gSugar per 100 g across 6,073 pasta by shape and type products0 g6 gmedian 3 gThis product: 1 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Lobster Al Dente Ravioli Stuffed with Steamed Lobster and a Blend of Cheeses & Herbs Folded Into a Rich Lobster Sauce against the 6,073 pasta by shape and type products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1 g2.6 g20%
Sodium320 mg0 mg85%
Protein11 g12.5 g32%
Calories22035712%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 6,073 products, one per barcode.

Other sauce in this aisle

39 of the 6,073 pasta by shape and type products are named sauce. Per 100 g their median is 188 calories, 312 mg of sodium and 6.3 g of protein; 20 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "sauce", one per barcode.

What is in it

Ingredients (as submitted): FILLING: LOBSTER MEAT (LOBSTER, SALT), SKIM MILK, HEAVY CREAM, MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURES, SALT, ENZYMES), BREADCRUMBS (WHEAT FLOUR, SUGAR, YEAST, SALT), RICOTTA CHEESE (PASTEURIZED MILK, WHEY, VINEGAR, SALT, STABILIZERS [GUAR GUM, XANTHAN GUM, LOCUST BEAN GUM]), WHEAT FLOUR, BUTTER (CREAM, NATURAL FLAVORING), MADEIRA WINE, LOBSTER FLAVOR (COOKED LOBSTER AND LOBSTER EXTRACT, SALT, MALTODEXTRIN, HYDROLYZED CORN PROTEIN, BUTTER OIL, YEAST EXTRACT, TOMATO PASTE, ONION AND GARLIC POWDER, POTATO FLAKES, NATURAL FLAVORS, EXTRACTIVE OF PAPRIKA [COLOR]), GLYCERIN, PARSLEY, CORN STARCH, SALT, LEMON JUICE CONCENTRATE, WHITE PEPPER. PASTA: WHEAT FLOUR, WATER, EGGS, ANNATTO OIL, CARMINE, PAPRIKA OIL.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jun 22, 2023), not the label on the shelf today.

Source: the ingredient statement BJ's Wholesale Club / Corporate Brands submitted to USDA (FoodData Central 2609742).

More Wellsley Farms pasta by shape and type

Questions about this product

How many calories are in Wellsley Farms Lobster Al Dente Ravioli Stuffed with Steamed Lobster and a Blend of Cheeses & Herbs Folded Into a Rich Lobster Sauce?

220 per 1 cup (100g) serving, and 220 per 100 g.

How much sodium is in Wellsley Farms Lobster Al Dente Ravioli Stuffed with Steamed Lobster and a Blend of Cheeses & Herbs Folded Into a Rich Lobster Sauce?

320mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record BJ's Wholesale Club / Corporate Brands submitted to USDA, last updated Jun 22, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov