GetFoodFacts

St Michel · Cakes, Cupcakes, Snack Cakes

Madeleines 10 Traditional French Sponge Cakes

A 100g serving of Madeleines 10 Traditional French Sponge Cakes by St Michel has 480 calories, as submitted by ST MICHEL to USDA (FoodData Central 896290, record updated Mar 23, 2019).

Nutrition Facts

Serving size100g
Amount per serving
Calories480
% Daily Value*
Total Fat 27g35%
Saturated Fat not declared
Trans Fat not declared
Cholesterol not declared
Sodium not declared
Total Carbohydrate 52g19%
Dietary Fiber 1g4%
Total Sugars not declared
Includes Added Sugars not declared
Protein 6g11%
Vitamin D not declared
Calcium not declared
Iron not declared
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that ST MICHEL submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

3178530407921
UPC
3178530407921
Category
Cakes, Cupcakes, Snack Cakes
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Where the calories come from: 44% carbohydrate, 51% fat and 5% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Madeleines 10 Traditional French Sponge Cakes against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Protein5.7 g3.7 g89%
Calories47638696%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cakes in this aisle

1,310 of the 8,749 cakes, cupcakes, snack cakes products are named cakes. Per 100 g their median is 408 calories, 294 mg of sodium and 2.8 g of protein.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cakes", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR (28%), NON-HYDROGENATED RAPESEED OIL, EGGS (21%), SUGAR, STABILIZERS: GLYCEROL AND SORBITOLS, GLUCOSE-FRUCTOSE SYRUP, EMULSIFIERS: MONO AND DIGLYCERIDES OF FATTY ACIDS, LECITHINS (SOYA), BAKING POWDERS: DIPHOSPHATES AND SODIUM CARBONATES (WHEAT), CASSAVA STARCH, SALT, FLAVOUR.

The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2019), not the label on the shelf today.

Source: the ingredient statement ST MICHEL submitted to USDA (FoodData Central 896290).

Questions about this product

How many calories are in St Michel Madeleines 10 Traditional French Sponge Cakes?

480 per 100g serving, and 476 per 100 g.

How much sodium is in St Michel Madeleines 10 Traditional French Sponge Cakes?

n/a per serving.

Is this the label on the package today?

It is the record ST MICHEL submitted to USDA, last updated Mar 23, 2019. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov