Anoa · Ketchup, Mustard, BBQ and Cheese Sauce
Mango Sambal, Indonesian Hot Sauce
One Tbsp (17g) serving of Mango Sambal, Indonesian Hot Sauce by Anoa has 30 calories, less than 1g of sugars and 40mg of sodium, as submitted by Mozian & Associates, Inc. to USDA (FoodData Central 2021972, record updated Sep 8, 2018).
Values for the declared serving and per 100 g. FoodData Central 2021972, available Oct 28, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Mozian & Associates, Inc. submitted to USDA, for the declared 17g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 804879496595
- Category
- Ketchup, Mustard, BBQ and Cheese Sauce
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other ketchup, mustard, bbq and cheese sauce
Per 100 g, it has more sugar than 23% of the 5,943 ketchup, mustard, bbq and cheese sauce products in USDA's branded database, and it has more sodium than 5% of them.
Where the calories come from: 40% carbohydrate, 60% fat and 0% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among ketchup, mustard, bbq and cheese sauce: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 5.9 g | 20 g | 23% |
| Sodium | 235 mg | 941 mg | 5% |
| Protein | 0 g | 0 g | 0% |
| Calories | 176 | 118 | 72% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 5,943 products, one per barcode.
What is in it
Ingredients (as submitted): GREEN MANGO, BELL PEPPER, RED CHILI PEPPER, THAI CHILI PEPPERS, SHALLOTS, VEGETABLE OIL, GARLIC, SPICES, CANDLENUT, PALM SUGAR, VINEGAR, SUGAR, SALT.
The statement lists 13 ingredients at the top level, beginning with Green Mango, Bell Pepper, Red Chili Pepper. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2018), not the label on the shelf today.
Source: the ingredient statement Mozian & Associates, Inc. submitted to USDA (FoodData Central 2021972).
Questions about this product
How many calories are in Anoa Mango Sambal, Indonesian Hot Sauce?
30 per 1 Tbsp (17g) serving, and 176 per 100 g.
How much sodium is in Anoa Mango Sambal, Indonesian Hot Sauce?
40mg per serving (2% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Mozian & Associates, Inc. submitted to USDA, last updated Sep 8, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov