Del Popolo · Pizza
Margherita Wood-fired Pizza
A 1/2 pizza (170g) serving of Margherita Wood-fired Pizza by Del Popolo has 350 calories, 2g of sugars and 930mg of sodium, as submitted by IMPULSE FASHION VIETNAM GARMENT EXPORTING LIMITED COMPANY to USDA (FoodData Central 2486066, record updated Jan 28, 2022).
Values for the declared serving and per 100 g. FoodData Central 2486066, available Feb 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that IMPULSE FASHION VIETNAM GARMENT EXPORTING LIMITED COMPANY submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 860004100409
- Category
- Pizza
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other pizza
Per 100 g, it has more sugar than 5% of the 3,416 pizza products in USDA's branded database, and it has more sodium than 62% of them.
Where the calories come from: 59% carbohydrate, 24% fat and 18% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among pizza: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 1.2 g | 2.6 g | 5% |
| Sodium | 547 mg | 518 mg | 62% |
| Protein | 8.8 g | 10.2 g | 24% |
| Calories | 206 | 240 | 11% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,416 products, one per barcode.
Other pizza in this aisle
3,245 of the 3,416 pizza products are named pizza. Per 100 g their median is 239 calories, 518 mg of sodium and 10.2 g of protein; 1,997 have less sodium than this one.
| Other brands with less sodium | Sodium per 100 g | Calories per 100 g |
|---|---|---|
| Deep Dish Pizza, Sausage & Pepperoni THE DISH FAMOUS PIZZA | 437 mg | 282 |
| Cheddar Cheese Sauce, Macaroni, a Blend of Mozzarella & Cheddar Cheeses and Bacon Crumbles On a Crust Rising Crust Pizza CULINARY CIRCLE | 437 mg | 252 |
| Hamburger Original Thin Pizza JACK'S | 436 mg | 236 |
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pizza", one per barcode.
What is in it
Ingredients (as submitted): ORGANIC WHEAT FLOUR, WATER, ORGANIC TOMATOES, FRESH MOZZARELLA, GRANA PADANO CHEESE, BASIL, OREGANO, EXTRA VIRGIN OLIVE OIL, SEA SALT.
The statement lists 9 ingredients at the top level, beginning with Organic Wheat Flour, Water, Organic Tomatoes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Jan 28, 2022), not the label on the shelf today.
Source: the ingredient statement IMPULSE FASHION VIETNAM GARMENT EXPORTING LIMITED COMPANY submitted to USDA (FoodData Central 2486066).
Questions about this product
How many calories are in Del Popolo Margherita Wood-fired Pizza?
350 per 1/2 pizza (170g) serving, and 206 per 100 g.
How much sodium is in Del Popolo Margherita Wood-fired Pizza?
930mg per serving (40% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record IMPULSE FASHION VIETNAM GARMENT EXPORTING LIMITED COMPANY submitted to USDA, last updated Jan 28, 2022. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov