Schlunder · Cakes, Cupcakes, Snack Cakes
Marzipan Premium Christ-stollen Christmas Cake
A 100g serving of Marzipan Premium Christ-stollen Christmas Cake by Schlunder has 390 calories and 36g of sugars, as submitted by Schluender Export Brot to USDA (FoodData Central 2676472, record updated Dec 17, 2020).
Values for the declared serving and per 100 g. FoodData Central 2676472, available Nov 16, 2023; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Schluender Export Brot submitted to USDA, for the declared 100g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 079344077962
- Category
- Cakes, Cupcakes, Snack Cakes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cakes, cupcakes, snack cakes
Per 100 g, it has more sugar than 63% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database.
Where the calories come from: 58% carbohydrate, 38% fat and 4% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 36 g | 31.8 g | 63% |
| Protein | 4 g | 3.7 g | 57% |
| Calories | 392 | 386 | 54% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.
Other cake in this aisle
4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein.
Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.
What is in it
Ingredients (as submitted): WHEAT FLOUR, 24% RAISINS, SUGAR, PALM FAT*, WATER, GLUCOSE-FRUCTOSE-SYRUP, DEXTROSE, ALMONDS, RAPESEED OIL, ORANGE PEELS, HUMECTANT: SORBITOLS; LEMON PEELS, WHEAT STARCH, YEAST, EMULSIFIERS: MONO- AND DIGLYCERIDES OF FATTY ACIDS, SODIUM STEAROYL-2-LACTYLATE; NATURAL FLAVOURING, SALT, FULLY HYDROGENATED PALM FAT*.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 17, 2020), not the label on the shelf today.
Source: the ingredient statement Schluender Export Brot submitted to USDA (FoodData Central 2676472).
More Schlunder cakes, cupcakes, snack cakes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Butter Premium Christ-stollen | 391 | 39 g | 400 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Schlunder Marzipan Premium Christ-stollen Christmas Cake?
390 per 100g serving, and 392 per 100 g.
How much sodium is in Schlunder Marzipan Premium Christ-stollen Christmas Cake?
n/a per serving.
Is this the label on the package today?
It is the record Schluender Export Brot submitted to USDA, last updated Dec 17, 2020. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov