GetFoodFacts

Kronen · Cakes, Cupcakes, Snack Cakes

Marzipanstollen Traditional German Fruit Cake

A 0.166 cake (125g) serving of Marzipanstollen Traditional German Fruit Cake by Kronen has 490 calories, 37g of sugars and 320mg of sodium, as submitted by Kronenbrot GmbH to USDA (FoodData Central 2095463, record updated Oct 11, 2017).

Nutrition Facts

Serving size0.166 cake (125g)
Amount per serving
Calories490
% Daily Value*
Total Fat 22g28%
Saturated Fat 11g55%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 320mg14%
Total Carbohydrate 68g25%
Dietary Fiber 4g14%
Total Sugars 37g
Includes Added Sugars not declared
Protein 7g14%
Vitamin D not declared
Calcium 0mg0%
Iron 0mg0%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kronenbrot GmbH submitted to USDA, for the declared 125g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

4006939083219
UPC
4006939083219
Category
Cakes, Cupcakes, Snack Cakes
Records
4 under this UPC; this page shows the newest record of this barcode

How it compares with other cakes, cupcakes, snack cakes

Per 100 g, it has more sugar than 44% of the 8,749 cakes, cupcakes, snack cakes products in USDA's branded database, and it has more sodium than 36% of them.

Where the calories come from: 55% carbohydrate, 40% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among cakes, cupcakes, snack cakes: sugar per 100 g

Sugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 gSugar per 100 g across 8,749 cakes, cupcakes, snack cakes products8 g51 gmedian 32 gThis product: 30 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Marzipanstollen Traditional German Fruit Cake against the 8,749 cakes, cupcakes, snack cakes products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars29.6 g31.8 g44%
Sodium256 mg289 mg36%
Protein5.6 g3.7 g88%
Calories39238654%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 8,749 products, one per barcode.

Other cake in this aisle

4,864 of the 8,749 cakes, cupcakes, snack cakes products are named cake. Per 100 g their median is 388 calories, 294 mg of sodium and 3.6 g of protein; 1,496 have less sodium than this one.

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "cake", one per barcode.

What is in it

Ingredients (as submitted): WHEAT FLOUR, SULTANAS 23%, PALM FAT, SUGAR, WATER, ALMONDS 4%, YEAST, DEXTROSE, CANDIED ORANGE PEEL 1,5% (ORANGE PEEL, GLUCOSE FRUCTOSE SYRUP), CANDIED LEMON PEEL 1,5% (LEMON PEEL, CITRON PEEL, GLUCOSE FRUCTOSE SYRUP), VEGETABLE OILS (RAPE SEED, PALM OIL), SORBITOL (HUMECTANTS); INVERT SUGAR SYRUP, SALT, NATURAL FLAVOR, HAZELNUTS 0,2%, MILK, MONO- AND DIGLYCERIDES OF FATTY ACIDS (EMULSIFIER); WHEAT STARCH, GUAR GUM (THICKENER), EGGS.

The statement lists 22 ingredients at the top level, beginning with Wheat Flour, Sultanas 23%, Palm Fat. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 11, 2017), not the label on the shelf today.

Source: the ingredient statement Kronenbrot GmbH submitted to USDA (FoodData Central 2095463).

Questions about this product

How many calories are in Kronen Marzipanstollen Traditional German Fruit Cake?

490 per 0.166 cake (125g) serving, and 392 per 100 g.

How much sodium is in Kronen Marzipanstollen Traditional German Fruit Cake?

320mg per serving (14% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kronenbrot GmbH submitted to USDA, last updated Oct 11, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov