Made To Go · Prepared Subs and Sandwiches
Mega Chicken Club On Brioche
A 6.9 oz (196g) serving of Mega Chicken Club On Brioche by Made To Go has 390 calories, 8g of sugars and 1240mg of sodium, as submitted by AdvancePierre Foods Inc. to USDA (FoodData Central 2289123, record updated Oct 5, 2018).
Values for the declared serving and per 100 g. FoodData Central 2289123, available May 23, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that AdvancePierre Foods Inc. submitted to USDA, for the declared 196g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 071421772722
- Category
- Prepared Subs and Sandwiches
- Records
- 4 under this UPC; this page shows the newest record of this barcode
How it compares with other prepared subs and sandwiches
Per 100 g, it has more sugar than 78% of the 1,032 prepared subs and sandwiches products in USDA's branded database, and it has more sodium than 59% of them.
Where the calories come from: 45% carbohydrate, 28% fat and 27% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among prepared subs and sandwiches: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 4.1 g | 2.5 g | 78% |
| Sodium | 633 mg | 594 mg | 59% |
| Protein | 13.3 g | 13 g | 52% |
| Calories | 199 | 220 | 30% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 1,032 products, one per barcode.
What is in it
Ingredients (as submitted): BRIOCHE BUN: WHEAT FLOUR, WATER, EGGS, SUGAR, PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OIL, CONTAINS 2% OR LESS OF THE FOLLOWING: HONEY, INVERT SUGAR, SOYBEAN OIL, YEAST, SALT, CORN SYRUP, WHEAT STARCH, DOUGH CONDITIONERS (MONO & DIGLYCERIDES, SOY LECITHIN, ASCORBIC ACID), ARTIFICIAL COLOR (BETA CAROTENE), VITAMIN A PALMITATE, SODIUM BENZOATE AND CALCIUM PROPIONATE (PRESERVATIVES), NATURAL & ARTIFICIAL FLAVOR, UNSALTED BUTTER, MALTED BARLEY FLOUR, CORN FLOUR, SPICES (TURMERIC AND PAPRIKA), CALCIUM SULFATE. FULLY COOKED CHICKEN BREAST: CHICKEN BREAST, WATER, SALT, SODIUM PHOSPHATE. CHIPOTLE & TOMATO GOURMET SPREADABLE CHEESE: CULTURED PASTEURIZED MILK & CREAM, SALSA (TOMATOES, TOMATO PUREE (WATER, TOMATO PASTE), RED AND GREEN BELL PEPPERS, ONIONS, JALAPENO PEPPERS, GREEN CHILES, SALT, DRIED CHIPOTLE CHILES, GARLIC, SPICES, DISTILLED VINEGAR, CARROTS, CELERY), DAIRY PRODUCT SOLIDS, LOCUST BEAN AND GUAR GUMS (STABILIZERS), SORBIC ACID (TO PROTECT FLAVOR). FULLY COOKED SMOKED HAM: CURED WITH WATER, SALT, SUGAR, SODIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
The statement covers several recipes in one package, so its ingredients are not counted. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.
Source: the ingredient statement AdvancePierre Foods Inc. submitted to USDA (FoodData Central 2289123).
Questions about this product
How many calories are in Made To Go Mega Chicken Club On Brioche?
390 per 6.9 oz (196g) serving, and 199 per 100 g.
How much sodium is in Made To Go Mega Chicken Club On Brioche?
1240mg per serving (54% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record AdvancePierre Foods Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov