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Annie's · Lunch Snacks and Combinations

Mini Meal Kit, Rice Pasta & Cheddar

One box (103g) serving of Mini Meal Kit, Rice Pasta & Cheddar by Annie's has 400 calories, 22g of sugars and 480mg of sodium, as submitted by General Mills, Inc. to USDA (FoodData Central 1630355, record updated Oct 5, 2018).

Nutrition Facts

Serving size1 box (103g)
Amount per serving
Calories400
% Daily Value*
Total Fat 8g10%
Saturated Fat 4.5g23%
Trans Fat 0g
Cholesterol 5mg2%
Sodium 480mg21%
Total Carbohydrate 76g28%
Dietary Fiber 3g11%
Total Sugars 22g
Includes Added Sugars not declared
Protein 6g12%
Vitamin D not declared
Calcium 80mg6%
Iron 0.7mg4%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that General Mills, Inc. submitted to USDA, for the declared 103g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0013562001460
UPC
013562001460
Category
Lunch Snacks and Combinations
Records
3 under this UPC; this page shows the newest record of this barcode

How it compares with other lunch snacks and combinations

Per 100 g, it has more sugar than 91% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 53% of them.

Where the calories come from: 76% carbohydrate, 18% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among lunch snacks and combinations: sugar per 100 g

Sugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 21 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 21 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 21 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 21 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 21 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 21 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 21 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 21 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 21 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mini Meal Kit, Rice Pasta & Cheddar against the 846 lunch snacks and combinations products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars21.4 g7.4 g91%
Sodium466 mg442 mg53%
Protein5.8 g13 g16%
Calories38830172%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.

What is in it

Ingredients (as submitted): ANNIE'S RICE PASTA AND CHEDDAR: RICE PASTA (WHITE AND BROWN RICE FLOUR), TAPIOCA STARCH, CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), NONFAT DRY MILK, CORN STARCH, ORGANIC COCONUT OIL, WHEY, BUTTER, SALT, CULTURED WHOLE MILK, POTASSIUM CHLORIDE, SUNFLOWER LECITHIN, SODIUM PHOSPHATE, ANNATTO EXTRACT FOR COLOR, SILICON DIOXIDE FOR ANTICAKING. ANNIE'S COCOA & VANILLA COOKIES: CANE SUGAR, RICE FLOUR, YELLOW CORN FLOUR, PALM OIL, BROWN RICE FLOUR, CORN STARCH, ORGANIC TAPIOCA STARCH, SOY FLOUR, ORGANIC TAPIOCA SYRUP, COCOA, NATURAL CHOCOLATE AND VANILLA FLAVORS, SALT, BAKING SODA, SOY LECITHIN, XANTHAN GUM. ANNIE'S ORGANIC ORCHARD STRAWBERRY FRUIT BITES: ORGANIC APPLE PUREE CONCENTRATE, ORGANIC APPLE JUICE CONCENTRATE, ORGANIC STRAWBERRY JUICE CONCENTRATE, NATURAL STRAWBERRY AND OTHER FRUIT FLAVORS, CITRUS PECTIN, ORGANIC COLORS (ORGANIC BLACK CARROT, ORGANIC BLACK CURRANT, AND ORGANIC APPLE EXTRACTS), ASCORBIC ACID (VITAMIN C), ORGANIC LEMON JUICE CONCENTRATE, ORGANIC EXPELLER PRESSED SUNFLOWER OIL, CARNAUBA WAX, VITAMIN E (TO PROTECT FLAVOR), CITRIC ACID.

The statement lists 40 ingredients at the top level, beginning with Annie's Rice Pasta and Cheddar: Rice Pasta (white and Brown Rice Flour), Tapioca Starch, Cheddar Cheese (cultured Pasteurized Milk. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Oct 5, 2018), not the label on the shelf today.

Source: the ingredient statement General Mills, Inc. submitted to USDA (FoodData Central 1630355).

More Annie's lunch snacks and combinations

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Mini Meal Kit39814.56 g621 mg
Snack Kit Hummus and Crackers29917.95 g333 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Annie's Mini Meal Kit, Rice Pasta & Cheddar?

400 per 1 box (103g) serving, and 388 per 100 g.

How much sodium is in Annie's Mini Meal Kit, Rice Pasta & Cheddar?

480mg per serving (21% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record General Mills, Inc. submitted to USDA, last updated Oct 5, 2018. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov