Fresh Mix LLC · Lunch Snacks and Combinations
Mini Pancakes Snack Tray with Nutella, Strawberries, Blueberries and a Hard Boiled Egg
One tray (142g) serving of Mini Pancakes Snack Tray with Nutella, Strawberries, Blueberries and a Hard Boiled Egg by Fresh Mix LLC has 210 calories, 11g of sugars and 300mg of sodium, as submitted by Fresh Mix LLC to USDA (FoodData Central 2403023, record updated Mar 23, 2021).
Values for the declared serving and per 100 g. FoodData Central 2403023, available Dec 22, 2022; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that Fresh Mix LLC submitted to USDA, for the declared 142g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 815867025147
- Category
- Lunch Snacks and Combinations
- Records
- 9 under this UPC; this page shows the newest record of this barcode
How it compares with other lunch snacks and combinations
Per 100 g, it has more sugar than 53% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 18% of them.
Where the calories come from: 57% carbohydrate, 24% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among lunch snacks and combinations: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 7.8 g | 7.4 g | 53% |
| Sodium | 211 mg | 442 mg | 18% |
| Protein | 6.3 g | 13 g | 20% |
| Calories | 148 | 301 | 12% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.
What is in it
Ingredients (as submitted): HARD BOILED EGG (EGGS, WATER CITRIC ACID, SODIUM BENZOATE), MINI PANCAKES (WATER, ENRICHED BLEACHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLATE], WHEY, SUGAR, DEXTROSE, SOY FLOUR, CONTAINS 2% OR LESS OF THE FOLLOWING CANOLA AND/OR SOYBEAN OIL, LEAVENING [SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE], SALT, ARTIFICIAL BUTTER FLAVOR [CONTAINS DAIRY], PALMITATE [VITAMIN A], NIACIN, VITAMIN B12, PYRIDOXINE [VITAMIN B6], RIBOFLAVIN, THIAMIN HYDROCHLORIDE, REDUCED IRON, FOLATE, SOY LECITHIN, EGG), STRAWBERRIES, BLUEBERRIES, NUTELLA (SUGAR, PALM OIL, HAZELNUTS, COCOA, SKIM MILK, REDUCED MINERALS, WHEY [MILK], LECITHIN AS EMULSIFIER [SOY], VANILLIN [ARTIFICIAL FLAVOR])
The statement lists 5 ingredients at the top level, beginning with Hard Boiled Egg (eggs, Water Citric Acid, Sodium Benzoate). It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.
Source: the ingredient statement Fresh Mix LLC submitted to USDA (FoodData Central 2403023).
Questions about this product
How many calories are in Fresh Mix LLC Mini Pancakes Snack Tray with Nutella, Strawberries, Blueberries and a Hard Boiled Egg?
210 per 1 tray (142g) serving, and 148 per 100 g.
How much sodium is in Fresh Mix LLC Mini Pancakes Snack Tray with Nutella, Strawberries, Blueberries and a Hard Boiled Egg?
300mg per serving (13% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record Fresh Mix LLC submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov