GetFoodFacts

Taylor Fresh Foods, Inc. · Lunch Snacks and Combinations

Mini Pizza with Pepperoni Kit

One container (170g) serving of Mini Pizza with Pepperoni Kit by Taylor Fresh Foods, Inc. has 250 calories, 10g of sugars and 620mg of sodium, as submitted by Taylor Fresh Foods, Inc. to USDA (FoodData Central 1961366, record updated Mar 23, 2021).

Nutrition Facts

Serving size1 container (170g)
Amount per serving
Calories250
% Daily Value*
Total Fat 12g15%
Saturated Fat 6g30%
Trans Fat 0g
Cholesterol 25mg9%
Sodium 620mg27%
Total Carbohydrate 24g9%
Dietary Fiber 5g18%
Total Sugars 10g
Includes Added Sugars not declared
Protein 12g24%
Vitamin D not declared
Calcium 200mg15%
Iron 1.8mg10%
Potassium not declared

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Taylor Fresh Foods, Inc. submitted to USDA, for the declared 170g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0030223023258
UPC
030223023258
Category
Lunch Snacks and Combinations
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other lunch snacks and combinations

Per 100 g, it has more sugar than 41% of the 846 lunch snacks and combinations products in USDA's branded database, and it has more sodium than 35% of them.

Where the calories come from: 38% carbohydrate, 43% fat and 19% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among lunch snacks and combinations: sugar per 100 g

Sugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 6 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 6 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 6 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 6 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 6 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 6 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 6 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 6 gSugar per 100 g across 846 lunch snacks and combinations products0 g35 gmedian 7 gThis product: 6 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Mini Pizza with Pepperoni Kit against the 846 lunch snacks and combinations products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars5.9 g7.4 g41%
Sodium365 mg442 mg35%
Protein7.1 g13 g25%
Calories14730111%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 846 products, one per barcode.

Other pepperoni in this aisle

57 of the 846 lunch snacks and combinations products are named pepperoni. Per 100 g their median is 365 calories, 871 mg of sodium and 16.9 g of protein; 4 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Armour, Lunchmakers, Pizza, Pepperoni ARMOUR225 mg165

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "pepperoni", one per barcode.

What is in it

Ingredients (as submitted): MINI PIZZA WITH PEPPERONI (PIZZA SAUCE [TOMATO {TOMATO, TOMATO JUICE, CITRIC ACID, CALCIUM CHLORIDE}, WATER, ONION, TOMATO, SUGAR, OLIVE OIL, BASIL, SALT, GARLIC, CORN STARCH, BLACK PEPPER, ONION POWDER, DRIED BASIL, DRIED OREGANO, XANTHAN GUM, DRIED THYME, DRIED RED CHILI PEPPER], MOZZARELLA CHEESE [PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN {A NATURAL MOLD INHIBITOR}], PITA FLATBREAD [UNBLEACHED UNBROMATED ENRICHED FLOUR {NIACIN (B-COMPLEX VITAMIN), REDUCED IRON, THIAMINE (B1 VITAMIN), RIBOFLAVIN (B2 VITAMIN), FOLIC ACID}, WATER AND SOYBEAN OIL. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING INGREDIENTS: CALCIUM PROPIONATE {A PRESERVATIVE}, CORN SYRUP SOLIDS, FUMARIC ACID, GUAR GUM, SALT, SESAME FLOUR, SODIUM BICARBONATE, SORBIC ACID {A PRESERVATIVE}, SOY FLOUR, SUGAR, VEGETABLE L-CYSTEINE, VEGETABLE MONO AND DIGLYCERIDES, WHEAT ENZYMES, WHOLE WHEAT FLOUR AND YEAST], PEPPERONI [PORK AND BEEF, SALT, CONTAINS 2% OR LESS OF FLAVORINGS, LACTIC ACID STARTER CULTURE, OLEORESIN OF PAPRIKA, SODIUM ASCORBATE {VITAMIN C}, SODIUM NITRITE, SPICES, SUGAR, BHA, BHT, CITRIC ACID]), APPLES (APPLES AND CALCIUM ASCORBATE [TO MAINTAIN FRESHNESS AND COLOR]), CARROTS.

The statement lists 3 ingredients at the top level, beginning with Mini Pizza with Pepperoni (pizza Sauce [tomato {tomato, Tomato Juice, Citric Acid. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Mar 23, 2021), not the label on the shelf today.

Source: the ingredient statement Taylor Fresh Foods, Inc. submitted to USDA (FoodData Central 1961366).

Questions about this product

How many calories are in Taylor Fresh Foods, Inc. Mini Pizza with Pepperoni Kit?

250 per 1 container (170g) serving, and 147 per 100 g.

How much sodium is in Taylor Fresh Foods, Inc. Mini Pizza with Pepperoni Kit?

620mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Taylor Fresh Foods, Inc. submitted to USDA, last updated Mar 23, 2021. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov