Backpacker's Pantry · Cake, Cookie and Cupcake Mixes
Mocha Mousse Pie
A 1/2 package (54g) serving of Mocha Mousse Pie by Backpacker's Pantry has 210 calories, 30g of sugars and 440mg of sodium, as submitted by American Outdoor Products, Inc. to USDA (FoodData Central 1901809, record updated Sep 8, 2017).
Values for the declared serving and per 100 g. FoodData Central 1901809, available Jul 29, 2021; USDA record.
Nutrition Facts
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.
Computed from the values per 100 g that American Outdoor Products, Inc. submitted to USDA, for the declared 54g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.
- UPC
- 048143026402
- Category
- Cake, Cookie and Cupcake Mixes
- Records
- 5 under this UPC; this page shows the newest record of this barcode
How it compares with other cake, cookie and cupcake mixes
Per 100 g, it has more sugar than 86% of the 3,243 cake, cookie and cupcake mixes products in USDA's branded database, and it has more sodium than 75% of them.
Where the calories come from: 78% carbohydrate, 13% fat and 9% protein (4 calories a gram of protein or carbohydrate, 9 of fat).
Where it sits among cake, cookie and cupcake mixes: sugar per 100 g
| Per 100 g | This product | Median of the category | Share of the category lower |
|---|---|---|---|
| Total sugars | 55.6 g | 40 g | 86% |
| Sodium | 815 mg | 536 mg | 75% |
| Protein | 9.3 g | 5.3 g | 81% |
| Calories | 389 | 379 | 57% |
Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,243 products, one per barcode.
What is in it
Ingredients (as submitted): CHOCOLATE PUDDING (SUGAR, NON-FAT MILK, MODIFIED FOOD STARCH, COCOA (PROCESSED WITH ALKALI), PARTIALLY HYDROGENATED VEGETABLE OIL (SOYBEAN, COTTONSEED, AND/OR CANOLA), SODIUM PHOSPHATE, CORN SYRUP SOLIDS, CALCIUM SULFATE, SALT, SODIUM CASEINATE (MILK DERIVATIVE), MONO & DIGLYCERIDES, ARTIFICIAL FLAVORS), TOPPING (GRAHAM CRACKER CRUMBS (ENRICHED FLOUR [WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID), HIGH FRUCTOSE CORN SYRUP, WHOLE WHEAT FLOUR, VEGETABLE OIL (SOYBEAN, PALM, PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), CONTAINS TWO PERCENT OR LESS OF BAKING SODA, SALT, HONEY AND SOY LECITHIN), SUGAR), INSTANT COFFEE.
The statement lists 3 ingredients at the top level, beginning with Chocolate Pudding (sugar, Non-fat Milk, Modified Food Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Sep 8, 2017), not the label on the shelf today.
Source: the ingredient statement American Outdoor Products, Inc. submitted to USDA (FoodData Central 1901809).
More Backpacker's Pantry cake, cookie and cupcake mixes
| Product | Calories per 100 g | Sugars per 100 g | Sodium per 100 g |
|---|---|---|---|
| Dark Chocolate Cheesecake with Chocolate Cookie Crumb Topping | 422 | 10.94 g | 641 mg |
Source: USDA FoodData Central branded foods, April 30, 2026 release.
Questions about this product
How many calories are in Backpacker's Pantry Mocha Mousse Pie?
210 per 1/2 package (54g) serving, and 389 per 100 g.
How much sodium is in Backpacker's Pantry Mocha Mousse Pie?
440mg per serving (19% of the 2,300 mg Daily Value).
Is this the label on the package today?
It is the record American Outdoor Products, Inc. submitted to USDA, last updated Sep 8, 2017. Recipes change: the package in your hand is the authority.
Sources for this page
- USDA FoodData Central
- this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
- FoodData Central documentation
- what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
- USDA Food and Nutrient Database for Dietary Studies
- survey foods and their household portions. ars.usda.gov
- 21 CFR 101.9, Nutrition labeling of food
- the label format, its rounding and the Daily Values. ecfr.gov
- 21 CFR 101 subpart D, Nutrient content claims
- the FDA thresholds the comparisons count. ecfr.gov
- FDA, How to Understand and Use the Nutrition Facts Label
- the 5% and 20% Daily Value rule. fda.gov