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Morningstar Farms · Vegetable Based Products / Meals

Morningstar Farms Breakfast Sausage Egg & Cheese 14.8oz

One sandwich (105g) serving of Morningstar Farms Breakfast Sausage Egg & Cheese 14.8oz has 200 calories, 2g of sugars and 620mg of sodium, as submitted by Kellogg Company US to USDA (FoodData Central 2744337, record updated Aug 17, 2025).

Nutrition Facts

Serving size1 sandwich (105g)
Amount per serving
Calories200
% Daily Value*
Total Fat 8g10%
Saturated Fat 3g15%
Trans Fat 0g
Cholesterol 120mg40%
Sodium 620mg27%
Total Carbohydrate 20g7%
Dietary Fiber 4g14%
Total Sugars 2g
Includes Added Sugars 1g2%
Protein 15g30%
Vitamin D 0mcg0%
Calcium 150mg12%
Iron 2.1mg12%
Potassium 210mg4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kellogg Company US submitted to USDA, for the declared 105g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0028989100191
UPC
028989100191
Category
Vegetable Based Products / Meals
Records
10 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetable based products / meals

Per 100 g, it has more sugar than 31% of the 390 vegetable based products / meals products in USDA's branded database, and it has more sodium than 77% of them.

Where the calories come from: 38% carbohydrate, 34% fat and 28% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among vegetable based products / meals: sugar per 100 g

Sugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 2 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 2 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 2 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 2 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 2 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 2 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 2 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 2 gSugar per 100 g across 390 vegetable based products / meals products0 g12 gmedian 3 gThis product: 2 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Morningstar Farms Breakfast Sausage Egg & Cheese 14.8oz against the 390 vegetable based products / meals products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars1.9 g2.6 g31%
Sodium590 mg363 mg77%
Protein14.3 g4.5 g87%
Calories19010673%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 390 products, one per barcode.

What is in it

Ingredients (as submitted): INGREDIENTS: ENGLISH MUFFIN (whole wheat flour, water, wheat flour, cultured wheat flour, yeast, cornmeal, cellulose, soybean oil, wheat bran, salt, malted barley flour, calcium sulfate, ascorbic acid, enzymes), VEGGIE SAUSAGE PATTY (water, wheat gluten, soy protein concentrate, corn oil, soy flour, egg whites, sodium caseinate, modified food starch, soybean oil, lactose, soy protein isolate, spices, yeast extract, methylcellulose, natural and artificial flavors, sodium tripolyphosphate, salt, hydrolyzed wheat protein, disodium inosinate, caramel color, whey, hydrolyzed soy protein, hydrolyzed corn gluten, potassium chloride, red bell peppers, disodium guanylate, onion powder, tetrasodium pyrophosphate, sodium hexametaphosphate, succinic acid, niacinamide, monosodium phosphate, lactic acid, brewer's yeast, torula yeast, iron [ferrous sulfate], magnesium carbonate, vitamin B1 [thiamin mononitrate], vitamin B6 [pyridoxine hydrochloride], vitamin B2 [riboflavin], vitamin B12), BAKED EGG PATTY (whole eggs, nonfat milk, modified food starch, water, salt, xanthan gum, black pepper extract, citric acid [preservative], soy lecithin), PASTEURIZED PROCESS CHEDDAR CHEESE (cheddar cheese [cultured milk, salt, enzymes], water, cream, sodium phosphates, salt, annatto extract for color, paprika extract for color, enzymes).

The statement lists 4 ingredients at the top level, beginning with Ingredients: English Muffin (whole Wheat Flour, Water, Wheat Flour. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Aug 17, 2025), not the label on the shelf today.

Source: the ingredient statement Kellogg Company US submitted to USDA (FoodData Central 2744337).

More Morningstar Farms vegetable based products / meals

Questions about this product

How many calories are in Morningstar Farms Breakfast Sausage Egg & Cheese 14.8oz?

200 per 1 sandwich (105g) serving, and 190 per 100 g.

How much sodium is in Morningstar Farms Breakfast Sausage Egg & Cheese 14.8oz?

620mg per serving (27% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kellogg Company US submitted to USDA, last updated Aug 17, 2025. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov