GetFoodFacts

Kellogg Company US · Vegetable Based Products / Meals - Not Ready to Eat

Morningstar Farms Entrees Chicken Pot Pie 8.5oz

One entrã©e (241g) serving of Morningstar Farms Entrees Chicken Pot Pie 8.5oz by Kellogg Company US has 330 calories, 5g of sugars and 780mg of sodium, as submitted by Kellogg Company US to USDA (FoodData Central 753352, record updated Dec 14, 2017).

Nutrition Facts

Serving size1 entrã©e (241g)
Amount per serving
Calories330
% Daily Value*
Total Fat 15g19%
Saturated Fat 9g46%
Trans Fat 0g
Cholesterol 20mg6%
Sodium 780mg34%
Total Carbohydrate 37g13%
Dietary Fiber 3g11%
Total Sugars 5g
Includes Added Sugars not declared
Protein 14g28%
Vitamin D not declared
Calcium 100mg8%
Iron 2.7mg15%
Potassium 300mg6%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that Kellogg Company US submitted to USDA, for the declared 241g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0028989101877
UPC
028989101877
Category
Vegetable Based Products / Meals - Not Ready to Eat
Records
2 under this UPC; this page shows the newest record of this barcode

How it compares with other vegetable based products / meals - not ready to eat

Per 100 g, it has more sugar than 42% of the 50 vegetable based products / meals - not ready to eat products in USDA's branded database, and it has more sodium than 26% of them.

Where the calories come from: 43% carbohydrate, 40% fat and 17% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Morningstar Farms Entrees Chicken Pot Pie 8.5oz against the 50 vegetable based products / meals - not ready to eat products in the database
Per 100 gThis productMedian of the categoryShare of the category lower

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 50 products, one per barcode.

What is in it

Ingredients (as submitted): Water, carrots, red potatoes (potatoes, sodium acid pyrophosphate to retain color), enriched bleached flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), whole kernel corn, green peas, cream, white wine, palm oil, roasted red onion, cultured buttermilk (skim milk, nonfat milk solids, modified food starch, mono and diglycerides, carrageenan, carob bean gum, dextrose, salt, cultures), soy protein isolate, wheat gluten, contains two percent or less of cornstarch, butter (cream, salt), spices, wheat flour, roasted garlic, leavening (baking soda, sodium acid pyrophosphate, sodium aluminum phosphate), onion powder, onion, red pepper, salt, celery, tapioca starch, lemon juice concentrate, sugar, natural flavor, yeast extract, color added, cellulose gum, dried tomato, dried garlic, dried green bell pepper, leek juice concentrate, hydrolyzed corn protein, natural flavors, disodium inosinate, disodium guanylate.

The statement lists 39 ingredients at the top level, beginning with Water, Carrots, Red Potatoes (potatoes. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated Dec 14, 2017), not the label on the shelf today.

Source: the ingredient statement Kellogg Company US submitted to USDA (FoodData Central 753352).

Next questions

Questions about this product

How many calories are in Kellogg Company US Morningstar Farms Entrees Chicken Pot Pie 8.5oz?

330 per 1 entrã©e (241g) serving, and 136 per 100 g.

How much sodium is in Kellogg Company US Morningstar Farms Entrees Chicken Pot Pie 8.5oz?

780mg per serving (34% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record Kellogg Company US submitted to USDA, last updated Dec 14, 2017. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov