GetFoodFacts

Crunchmaster · Crackers and Biscotti

Multi-grain, Crunchy, Baked Crackers with Whole Grains, Seeds and the Taste of Roasted Vegetables, Roasted Vegetable

A 15 crackers (30g) serving of Multi-grain, Crunchy, Baked Crackers with Whole Grains, Seeds and the Taste of Roasted Vegetables, Roasted Vegetable by Crunchmaster has 120 calories, 2g of sugars and 90mg of sodium, as submitted by TH Foods, Inc. to USDA (FoodData Central 2587758, record updated May 31, 2023).

Nutrition Facts

Serving size15 crackers (30g)
Amount per serving
Calories120
% Daily Value*
Total Fat 3g4%
Saturated Fat 0g0%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 90mg4%
Total Carbohydrate 24g9%
Dietary Fiber 3g11%
Total Sugars 2g
Includes Added Sugars <1g2%
Protein 2g4%
Vitamin D 0mcg0%
Calcium 20mg1%
Iron 1mg6%
Potassium 80mg2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. Protein % DV here is not corrected for protein quality.

Computed from the values per 100 g that TH Foods, Inc. submitted to USDA, for the declared 30g serving. They are rounded as FDA requires labels to round; the package in your hand is the authority. Check the USDA record.

0879890000342
UPC
879890000342
Category
Crackers and Biscotti
Records
7 under this UPC; this page shows the newest record of this barcode

How it compares with other crackers and biscotti

Per 100 g, it has more sugar than 55% of the 3,802 crackers and biscotti products in USDA's branded database, and it has more sodium than 18% of them.

Where the calories come from: 73% carbohydrate, 21% fat and 6% protein (4 calories a gram of protein or carbohydrate, 9 of fat).

Where it sits among crackers and biscotti: sugar per 100 g

Sugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 gSugar per 100 g across 3,802 crackers and biscotti products0 g40 gmedian 6 gThis product: 7 g
Each dot is one of 39 evenly spaced points across the middle 95% of the category; the dashed line is the median. USDA FoodData Central branded foods, April 30, 2026 release.
Multi-grain, Crunchy, Baked Crackers with Whole Grains, Seeds and the Taste of Roasted Vegetables, Roasted Vegetable against the 3,802 crackers and biscotti products in the database
Per 100 gThis productMedian of the categoryShare of the category lower
Total sugars6.7 g5.6 g55%
Sodium300 mg633 mg18%
Protein6.7 g7.7 g18%
Calories40043321%

Source: USDA FoodData Central branded foods, April 30, 2026 release; category statistics computed by GetFoodFacts from 3,802 products, one per barcode.

Other multi in this aisle

133 of the 3,802 crackers and biscotti products are named multi. Per 100 g their median is 433 calories, 600 mg of sodium and 8.5 g of protein; 9 have less sodium than this one.

Other brands with less sodiumSodium per 100 gCalories per 100 g
Red Pepper Hummus & Multigrain Crackers GOPICNIC232 mg246
Organic Multigrain Thin Puffed Cakes Snack Crackers SUZIE'S200 mg300
Original Multigrain Pop Cakes PURE BITES100 mg320

Source: USDA FoodData Central branded foods, April 30, 2026 release: products in this aisle whose name contains "multi", one per barcode.

What is in it

Ingredients (as submitted): BROWN RICE FLOUR, WHOLE GRAIN YELLOW CORN, POTATO STARCH, SAFFLOWER OIL, RED BELL PEPPER SEASONING (MALTODEXTRIN, SALT, TOMATO POWDER, ONION POWDER, SUGAR, GARLIC POWDER, NATURAL FLAVORING, YEAST EXTRACT, GREEN PEPPER, RED BELL PEPPER, SPICES AND HERBS, TOCOPHEROL [ANTIOXIDANT], ASCORBIC ACID [TO HELP PROTECT FLAVOR]), OAT FIBER, CANE SUGAR, SESAME SEEDS, FLAX SEEDS, MILLET, QUINOA SEEDS.

The statement lists 11 ingredients at the top level, beginning with Brown Rice Flour, Whole Grain Yellow Corn, Potato Starch. It has no separate "Contains" line; a major allergen (the nine the FDA requires on labels: milk, eggs, fish, shellfish, tree nuts, peanuts, wheat, soybeans, sesame) may be named inside the ingredients instead. For allergies, read the package: this is the record USDA holds (updated May 31, 2023), not the label on the shelf today.

Source: the ingredient statement TH Foods, Inc. submitted to USDA (FoodData Central 2587758).

More Crunchmaster crackers and biscotti

ProductCalories per 100 gSugars per 100 gSodium per 100 g
Multi-grain Crackers4003.33 g467 mg
Multi-grain Crunchy4006.67 g417 mg
Strawberries & Cream Crispy, Baked Rice & Oat Thins Oatmeal Minis4006.67 g200 mg
Garlic & Italian Herb Tuscan Peasant Crackers4006.67 g833 mg
Applewood Smoked Bbq4006.67 g333 mg

Source: USDA FoodData Central branded foods, April 30, 2026 release.

Questions about this product

How many calories are in Crunchmaster Multi-grain, Crunchy, Baked Crackers with Whole Grains, Seeds and the Taste of Roasted Vegetables, Roasted Vegetable?

120 per 15 crackers (30g) serving, and 400 per 100 g.

How much sodium is in Crunchmaster Multi-grain, Crunchy, Baked Crackers with Whole Grains, Seeds and the Taste of Roasted Vegetables, Roasted Vegetable?

90mg per serving (4% of the 2,300 mg Daily Value).

Is this the label on the package today?

It is the record TH Foods, Inc. submitted to USDA, last updated May 31, 2023. Recipes change: the package in your hand is the authority.

Sources for this page
USDA FoodData Central
this record and every record it is compared with, April 30, 2026 release. fdc.nal.usda.gov
FoodData Central documentation
what branded, SR Legacy, Foundation and survey records are. fdc.nal.usda.gov
USDA Food and Nutrient Database for Dietary Studies
survey foods and their household portions. ars.usda.gov
21 CFR 101.9, Nutrition labeling of food
the label format, its rounding and the Daily Values. ecfr.gov
21 CFR 101 subpart D, Nutrient content claims
the FDA thresholds the comparisons count. ecfr.gov
FDA, How to Understand and Use the Nutrition Facts Label
the 5% and 20% Daily Value rule. fda.gov